Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I will show you a way to make a special dish, instant healthy millet flour uttapam recipe/. One of my favorites. This time, I’m gonna make it a little bit unique. This will be really delicious.
Instant Healthy Millet Flour Uttapam Recipe/ is one of the most well liked of recent trending foods on earth. It is enjoyed by millions every day. It’s easy, it’s quick, it tastes delicious. They are fine and they look fantastic. Instant Healthy Millet Flour Uttapam Recipe/ is something that I have loved my whole life.
To get started with this particular recipe, we must prepare a few components. You can cook instant healthy millet flour uttapam recipe/ using 15 ingredients and 5 steps. Here is how you can achieve it.
The ingredients needed to make Instant Healthy Millet Flour Uttapam Recipe/:
- Make ready 1/2 cup Millet Flour
- Make ready 1/2 cup Brown Rice Flour
- Make ready 1/4 cup Suji
- Make ready 1/2 tsp Jeera
- Prepare 8-10 Curry leaves
- Prepare 1 tsp grated ginger
- Prepare 2 Green chiilies, finely chopped
- Prepare 1 tsp Salt
- Get 1 cup Curd
- Get 1 tbsp Oil
- Make ready 1 Onion, finely chopped
- Make ready 1 Tomato, finely chopped
- Prepare 4 tbsp Coriander
- Prepare As required Water
- Make ready 3 pinches Baking soda
Steps to make Instant Healthy Millet Flour Uttapam Recipe/:
- Add all ingredients and mix well.
- Now add water and make batter. Rest 5 mins and add soda and mix well.
- Grease the tawa and spread the batter keeping it thick on the pan.
- Add tomatoes, onions and coriander on top
- Cover and cook 3 to 4 mins on low flame. Flip over and again cover and cook 3 to 4 mins. Ready is millet uttapam,very healthy and tasty breakfast recipe for you.
So that is going to wrap this up with this exceptional food instant healthy millet flour uttapam recipe/ recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


