Hello everybody, it is Brad, welcome to my recipe site. Today, I will show you a way to make a special dish, mutton pallipalayam. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Today in our village, we cook a special mutton fry recipe which is famous in pallipalayam. Normally, pallipalayam special recipe made with chicken but we. Mutton fry is a delicious recipe Enjoy with Hot rice Ghee rice.

Mutton Pallipalayam is one of the most popular of current trending meals on earth. It is simple, it is fast, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look fantastic. Mutton Pallipalayam is something that I have loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can have mutton pallipalayam using 11 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mutton Pallipalayam:

1. Take 1/2 kg Mutton cut into small pieces
2. Take 2 tsp Sesame Oil
3. Prepare 1/2 tsp Mustard seeds
4. Make ready 1/2 cup Shallots roughly chopped
5. Prepare Few Curry leaves
6. Prepare 8-10 Red Chillies broken and deseeded
7. Take 1 tsp Ginger garlic paste
8. Make ready 1/2 tsp Turmeric powder
9. Get As per taste Salt
10. Prepare As per taste Water
11. Get 1/4 cup Coconut cut into small pieces

MUTTON PALLIPALAYAM _ Traditional Kongu Special Mutton Fry Recipe _ Village Cooking Channel. תמונה: "mutton pallipalayam". מתוך חוות הדעת: ‪One of the fav non veg.‬ Erode Pallipalayam Chicken Fry Recipe. Chicken roasted in Tamilnadu Pallipalayam style masala. Prepare with easy step by step pictures. Normally, pallipalayam special recipe made with chicken but we cook mutton instead of chicken.

Steps to make Mutton Pallipalayam:

1. Wash and clean the Mutton pieces.
2. In a pressure cooker, add oil. Once oil gets heat, add mustard seeds. Fry it.
3. Add shallots, curry leaves and red chillies. Saute till shallots becomes translucent.
4. Add ginger garlic paste and saute for 2 mins.
5. Add Mutton pieces, turmeric powder and salt. Saute till the Mutton loses out water and the water gets dried out.
6. Add required water. Cover and cook for 10 whistles.
7. Once the pressure goes off. Open the lid and dry out excess water. Atlast add coconut pieces and fry for 2 mins.
8. Transfer to a bowl and serve hot. Serve as a Sidedish for any of your lunch.

We made mutton gravy also because the food will get extra taste along with mutton gravy, mutton gravy. Normally, pallipalayam special recipe made with chicken but we cook mutton instead of chicken. #pallipalayam Mira videos cortos sobre el tema #pallipalayam en TikTok. Paratha, Mutton Biryani, Pallipalayam Chicken, Kothu Parotta, Chicken Curry, Mutton Fry, Mutton Pallipalayam. It is an icon with title Thumb Up Fill.

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