Recipe of Favorite Mutton marag

Mutton marag
Mutton marag

Hey everyone, it’s Jim, welcome to my recipe site. Today, I will show you a way to make a special dish, mutton marag. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Mutton marag is one of the most popular of recent trending meals on earth. It’s enjoyed by millions daily. It’s easy, it’s fast, it tastes delicious. Mutton marag is something which I’ve loved my entire life. They are nice and they look fantastic.

Maimoona Yasmeen Recipes - Marag is a favorite dish of Hyderabad and is mostly served at marriage functions. YOU CAN ALSO REACH US ON : Youtube Subscribe. Mutton Marag Recipe / Hyderabadi Mutton Soup Recipe

To get started with this recipe, we must first prepare a few components. You can have mutton marag using 15 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Mutton marag:
  1. Make ready 300 gms Mutton with bones
  2. Make ready 2 Onions
  3. Prepare 2-4 Green chillies
  4. Make ready 2 tbsp Curd
  5. Make ready as per taste Salt
  6. Prepare 1 tbsp Black pepper powder
  7. Prepare 1 Cinnamon
  8. Prepare 2 Cardamom
  9. Get 3 Clove
  10. Prepare 1 tsp Shah Jeera
  11. Take 3 tbsp Oil
  12. Get 2 tbsp ginger garlic paste
  13. Prepare handful Coriander
  14. Get 1 tbsp Garam masala powder
  15. Prepare 1 tbsp Almond powder

In a pressure cooker put mutton pieces ,ginger garlic paste,coriander ,mint leaves ,pepper corns ,green. Marag is a Hyderabadi flavourful thin mutton stew which is usually served as a starter with sheermal or rumali roti at Serve Hyderabadi Marag with Rumali Rotis or Phulkas for a weekend lunch or dinner. Mutton Meat Okra Stew Cooking Tomatoes Garlic Head Homemade Baby Foods Middle Eastern Recipes Arabic Food Tomato Paste Turmeric. MARAG is actually a famous ARAB dish which became very popular in Hyderabad during the Mughal rule.

Instructions to make Mutton marag:
  1. In a cooker pour oil then put onions saute till light brown add whole garam masala saute and then add ginger garlic paste cook for 2 mins.
  2. Now put the mutton and mix cook the mutton for 3 mins then add green chillies, salt, curd, black pepper powder and take whistle 4 to 5 this will take 15 mins.
  3. Now you may add garam masala powder, coriander. For extra taste may add chicken stock cube Maggi. Also add almond powder for richness and taste. It's ready can have it with roti or parathas. It's good for health

People love Hyderabadi Marag for its tender meat and exceptional flavour. Search results for Hyderabad Mutton Marag recipes. Hyderabadi Biryani And Ginger Mutton Curry - Dinner menu for your weekend, watch the video and grab the recipes of two delicious dishes. Marag-hyderabadi shadiyon ka marag bawarchi se sikhiye-mutton muttonmarag #hyderabadirecipes #maragrecipe hyderabadi marag, marag, mutton soup, cook with fem recipes. Hyderabadi Marag or Marag is a spicy mutton soup served as a starter in Hyderabad, India and part of Hyderabadi WikiMili The Free Encyclopedia.

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