Hey everyone, it’s Louise, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, 香草燒烤雞 (roasted herbal chicken). It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

香草燒烤雞 (Roasted Herbal Chicken) is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes yummy. It’s enjoyed by millions every day. They are nice and they look wonderful. 香草燒烤雞 (Roasted Herbal Chicken) is something that I’ve loved my entire life.

A very simple roast bird recipe, we are using poussins this time with lemon and herbs. Super easy roasted long eggplants with garlic. For those who are on a vegan diet, eggplant is the ideal food as a substitute for meats.

To begin with this recipe, we have to prepare a few components. You can cook 香草燒烤雞 (roasted herbal chicken) using 16 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make 香草燒烤雞 (Roasted Herbal Chicken):

1. Get Core Ingredient
2. Prepare 1 Unit x Whole Chicken
3. Make ready Seasoning Sauce
4. Take 3 Tablespoons x Olive Oil
5. Make ready 1 Tablespoon x Salt
6. Make ready 1 Tablespoon x Mixed Peppercorns (Black, Optional Red & White)
7. Get 1 Tablespoon x Paprika
8. Get 1 Tablespoon x Dried Red Pepper (Optional)
9. Prepare 1 Tablespoon x Fresh Thyme Leaves
10. Make ready Seasoning (Inner Chicken)
11. Prepare Some Salt (Optional)
12. Prepare Some Black Pepper (Optional)
13. Make ready 1 Whole x Finely Sliced Onion (Quartered)
14. Make ready 1 Whole x Garlic Cloves (Finely Chopped)
15. Get 1 Whole x Half Cut Lemon
16. Take 1 Piece x Fresh Rosemary

Pan-fried bean curd sheet rolled with assorted vegetables. 明爐燒烤.

Steps to make 香草燒烤雞 (Roasted Herbal Chicken):

1. Mixed Seasoning into a bowl for later use to marinate the Chicken.
2. Clean Chicken: Clear out all internal organs and then rinse with water. Pet dry the whole chicken with paper towel. Chop off the head & neck, and the two feet (keep them only unless you would eat them), and remove any excessive fat. Optionally, can stick a knife into the Chest Meat from the bottom without breaking the skin, this allows the Seasoning Sauce can get inside the meat in later part.
3. Seasoned The Inner Chicken: Pour some Seasoning Sauce to inner Chicken. Then stuff ingredients in following order: #1 Place Half Lemon, #2 Mix Garlic and Onions and place them into Chicken, #3 Push Rosemary straight at the bottom, #4 Pour some Seasoning Sauce onto the Garlic & Onion mixture, #5 Place the remaining half of Lemon at the exit, #6 Use a toothpick to tight the exit so that the ingredients don't spill out.
4. Seasoned the Outer Chicken: #1 Grab some Seasoning Sauce and push them underneath the skin. This keeps the meat less dried out from cooking. #2 Push those Seasoning Sauce inside the meat at the Chest area if possible. #3 Pour the remaining Seasoning Sauce onto the Chicken, rub the sauce evenly with hands. #4 Allow the Chicken to stand for about 1 minute to drip excessive oil out. #5 Place the Chicken flat on a pan (cover with aluminum foil) and marinated for at least 45 mins to 1 hour.
5. After Chicken is Marinated: Oven the Chicken at 180°C for 45 mins with aluminum foil covered (Note: Every 30 mins Cook Time for 1 Kg of Meat), then 15 mins without the cover to brown it.
6. Done!

So that is going to wrap it up with this exceptional food 香草燒烤雞 (roasted herbal chicken) recipe. Thank you very much for reading. I’m sure you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!