Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, lemon pickle. It is one of my favorites. For mine, I’m gonna make it a bit unique. This will be really delicious.

Lemon Pickle is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions daily. They are nice and they look wonderful. Lemon Pickle is something that I have loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have lemon pickle using 5 ingredients and 14 steps. Here is how you can achieve that.

The ingredients needed to make Lemon Pickle:

1. Make ready 250 gms lemon
2. Take 1 tbsp salt
3. Take 1 tbsp tuemeric powder
4. Take 2 tbsp lemon juice
5. Prepare 2 tbsp oil

Steps to make Lemon Pickle:

1. Rinse lemons very well.then spread them in a clean plate and let them dry at room temperature.
2. Before beginning with the recipe making do make sure that your hands, chopping board, knife, kitchen towels, bowls and jar are clean and moist free.
3. Take each lemon and cut four sides but keeping the lemon intact and whole.do not cut through compeletly.cut all lemons this way.
4. In a bowl, squeeze the lemon juice. keep this lemon juice aside.
5. In another bowl, take salt, turmeric and mix well.
6. Now with your finger stuff this masala in each lemon.keep aside.
7. Place the lemon in clean jar.
8. Now pour the lemon juice.
9. Add left over masala in the jar and pour oil all over the lemons.
10. Cover with lid and keep the jar in sunlight for 5 to 6 days or till the pickle has become soft.
11. Every day shake the jar well.
12. Lemon pickle will be ready after 5 to 6 days.
13. Then u can serve it with your meals.
14. Refrigerate the lemon pickle.

So that’s going to wrap this up for this exceptional food lemon pickle recipe. Thank you very much for your time. I am sure you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!