Hello everybody, it’s Drew, welcome to my recipe page. Today, I will show you a way to make a special dish, salmon with capers, lime and maple syrup. It is one of my favorites. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Salmon with Capers, Lime and Maple Syrup is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it’s fast, it tastes delicious. They are nice and they look fantastic. Salmon with Capers, Lime and Maple Syrup is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few components. You can cook salmon with capers, lime and maple syrup using 8 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Salmon with Capers, Lime and Maple Syrup:

1. Get 1 salmon fillet (3-4 oz.), with skin
2. Take 1 tbsp capers, finely chopped
3. Prepare 1 freshly squeezed lime
4. Take 1 tbsp olive oil
5. Get 1/2 tsp coarsely ground black pepper
6. Prepare 2 whole cloves
7. Take 1 tsp rice vinegar (optional)
8. Prepare 1 tbsp maple syrup

Instructions to make Salmon with Capers, Lime and Maple Syrup:

1. In a bowl, whisk together: chopped capers, lime juice, oil, pepper, cloves, rice vinegar (if using), and maple syrup. Place the salmon, pink side down, in the marinade and let it soak for 15 minutes.
2. Put a skillet on low heat. Place the salmon, skin side down, in the center and pour the marinade around it. Cover and let simmer for about 5 minutes or until done.
3. Serve with your choice of side. Here, we used a simple steamed rice. If desired, you can add more lime juice to taste. Enjoy!

So that is going to wrap this up with this exceptional food salmon with capers, lime and maple syrup recipe. Thank you very much for your time. I’m sure that you can make this at home. There’s gonna be interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!