Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to make a special dish, curry chicken soup. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Curry Chicken Soup is one of the most popular of current trending meals in the world. It’s enjoyed by millions every day. It is simple, it is fast, it tastes yummy. They’re nice and they look wonderful. Curry Chicken Soup is something which I have loved my entire life.
To get started with this recipe, we must first prepare a few ingredients. You can have curry chicken soup using 16 ingredients and 5 steps. Here is how you cook it.
The ingredients needed to make Curry Chicken Soup:
- Prepare 1 Turnip, peeled and chopped
- Get 1 Parsnips, peeled and chopped
- Take 2 Sweet Potatoes, peeled and chopped
- Take 1 large White Onion, chopped
- Get 3 Boneless Skinless Chicken Breast, cubed into small pieces
- Make ready 1/2 bag Baby Carrots
- Take 1 bunch Kale
- Prepare 1 can Sweet Corn, drained
- Prepare 1 can Italian Style Diced Tomatoes
- Make ready 64 oz Chicken Broth
- Take 2 tbsp Curry Paste, Hot
- Prepare 3 tbsp Butter
- Prepare 1 Crushed Red Pepper
- Get 1 Basil
- Make ready 1 Coriander Seed, Ground
- Take 1 Dried Garlic and Onion
Steps to make Curry Chicken Soup:
- Brown onion in butter in a stock pot.
- Add all other ingredients to stock pot except the chicken and kale. Bring to a boil then cover and reduce heat to low.
- In a skillet or wok, cook chicken until all pink is gone.
- Add cooked chicken to stock pot and cover stock pot. Allow to simmer for about an hour.
- Remove stems from kale and chop small. Add kale to stock pot and allow to simmer 15 minutes.
So that is going to wrap this up for this special food curry chicken soup recipe. Thank you very much for reading. I am sure that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!


