Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, foxtail ladoo/ thinai ladoo. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.
Foxtail Ladoo/ Thinai Ladoo is one of the most well liked of current trending foods in the world. It is appreciated by millions daily. It is simple, it is fast, it tastes yummy. Foxtail Ladoo/ Thinai Ladoo is something which I have loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we must prepare a few components. You can have foxtail ladoo/ thinai ladoo using 6 ingredients and 4 steps. Here is how you cook that.
The ingredients needed to make Foxtail Ladoo/ Thinai Ladoo:
- Get 1 cup Foxtail millets
- Make ready 1/2 cup roasted gram dhal flour
- Take 1/2 cup brown sugar
- Make ready 2 tbsp ghee
- Get 2 tbsp pure honey
- Get 2 tbsp grated dry coconut
Steps to make Foxtail Ladoo/ Thinai Ladoo:
- Heat the pan. Dry roast the roasted gram flour for 2mins and keep side. Wash the millet and dry roast till golden brown. Cool it and grind as fine powder. Sift the flour and keep side.
- Heat the pan with ghee and roast the cashew and dry coconut.
- Now mix all the roasted items and flour in mixing bowl. Add brown sugar and mix well. Finally add the honey and start preparing small balls. Add 1tbsp melted ghee if needed.
- Yummy, healthy and Organic Ladoo is ready. Happy cooking😊
So that’s going to wrap this up with this exceptional food foxtail ladoo/ thinai ladoo recipe. Thank you very much for reading. I am confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


