Hey everyone, it’s me again, Dan, welcome to our recipe site. Today, I will show you a way to prepare a distinctive dish, dudhi thepla(lauki thepla). It is one of my favorites food recipes. For mine, I will make it a bit tasty. This is gonna smell and look delicious.

Dudhi Thepla(lauki Thepla) is one of the most popular of recent trending meals in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes delicious. Dudhi Thepla(lauki Thepla) is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must first prepare a few ingredients. You can cook dudhi thepla(lauki thepla) using 17 ingredients and 3 steps. Here is how you cook that.

The ingredients needed to make Dudhi Thepla(lauki Thepla):

1. Take 3 cup wheat flour
2. Take 1/2 cup bajra (millet) flour
3. Prepare 1 1/2 cup grated dudhi
4. Prepare 2 tbsp ginger chilli paste
5. Prepare 1 tsp garlic paste
6. Prepare 1/2 cup chopped coriander leaves
7. Get 2 tbsp sesame seeds
8. Make ready 1 tbsp red chilli powder
9. Prepare 1 tbsp Cumin seeds
10. Prepare 1 tbsp coriander powder
11. Get 1 tsp turmeric powder
12. Make ready 1 tsp sugar
13. Make ready Salt as per taste
14. Take 3 tbsp oil
15. Prepare 1/4 cup curd
16. Take Oil for toasting
17. Get Khatta pickle n chunda to serve

Steps to make Dudhi Thepla(lauki Thepla):

1. In a mixing bowl add wheat flour and bajra flour.add grated dudhi,all dry masala, sugar,garam masala, sesame seeds, cumin seeds, coriander leaves,curd,oil and ginger chilli paste, garlic paste,salt.mix it properly.as needed add little bit water and bind semi soft dough.cover and rest for 10 mnt.
2. Make 12 equal portions balls.flatten each prepared balls.roll out with the help of wheat flour.heat the tawa.roast Thepla on tawawith oil on both side.similarly prepared all dudhi Thepla.
3. Serve dudhi Thepla with mango chunda and pickle and hot ginger tea…

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