Hey everyone, I hope you are having an amazing day today. Today, I will show you a way to make a distinctive dish, oats ladoo. It is one of my favorites food recipes. This time, I am going to make it a bit tasty. This is gonna smell and look delicious.

Oats Ladoo is one of the most well liked of recent trending meals on earth. It’s simple, it is fast, it tastes delicious. It’s enjoyed by millions daily. Oats Ladoo is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook oats ladoo using 10 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Oats Ladoo:

1. Get 2 cups oats
2. Get 2 cups makhana (fox nuts)
3. Prepare 1/4 cup almonds
4. Take 3 tbsp pumpkin seeds
5. Make ready 3 tbsp alsi (flaxseeds)
6. Make ready 3 tbsp melon seeds
7. Prepare 1/4 cup sesame seeds
8. Get 3-4 elaichi (cardamon)
9. Prepare 1 cup + 2 tbsp ghee
10. Get 2 cups +1/4 cup jaggery

Steps to make Oats Ladoo:

1. Take 2 cups oats and dry roast it for 8-10 mins on low flame.
2. Dry roast makhana and keep aside.Roast till it becomes crispy.
3. Dry roast alsi, pumpkin seeds, almonds, melon seeds, sesame seeds and keep aside.
4. Take everything together in a bowl.
5. In a grinder grind everything to a fine powder. Add elaichi also while grinding.
6. Take some mixture along with jaggery and grind it nicely and mix with the remaining mixture and mix well with hands.
7. Add warm ghee little at a time and mix well and make ladoos. Let it dry completely. Then store it in an airtight container. These ladoos are very healthy.

So that’s going to wrap this up for this exceptional food oats ladoo recipe. Thanks so much for reading. I am confident you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!