Hey everyone, hope you’re having an incredible day today. Today, I will show you a way to make a special dish, deep fried parsnip peels. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Deep Fried Parsnip Peels is one of the most popular of current trending foods in the world. It is easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. Deep Fried Parsnip Peels is something that I’ve loved my whole life. They are nice and they look wonderful.

To begin with this recipe, we have to first prepare a few ingredients. You can cook deep fried parsnip peels using 3 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Deep Fried Parsnip Peels:

1. Make ready Parsnip peels
2. Take to taste Salt
3. Get Vegetable oil, for frying

Steps to make Deep Fried Parsnip Peels:

1. Pre-wash the parsnips before peeling.
2. Line a bowl with kitchen roll and peel the parsnips into the bowl as you go along.
3. Heat up the fryer and toss the peels into the fryer. Don't over load it, cook in batches if needed. Fry for about a minute or until the parsnips are golden brown and crispy.
4. Line a dish with kitchen roll again and toss in the cooked parsnip peels.
5. Season with salt and enjoy.

So that is going to wrap it up with this exceptional food deep fried parsnip peels recipe. Thanks so much for reading. I am sure you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!