Simple Way to Make Award-winning Noom Friendly Whole Wheat Sweet Potato Muffins

Noom Friendly Whole Wheat Sweet Potato Muffins
Noom Friendly Whole Wheat Sweet Potato Muffins

Hey everyone, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, noom friendly whole wheat sweet potato muffins. It is one of my favorites food recipes. For mine, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Noom Friendly Whole Wheat Sweet Potato Muffins is one of the most favored of current trending meals on earth. It’s appreciated by millions daily. It’s simple, it’s quick, it tastes delicious. Noom Friendly Whole Wheat Sweet Potato Muffins is something which I’ve loved my entire life. They’re nice and they look wonderful.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook noom friendly whole wheat sweet potato muffins using 13 ingredients and 8 steps. Here is how you cook that.

The ingredients needed to make Noom Friendly Whole Wheat Sweet Potato Muffins:
  1. Make ready 1 sweet potato
  2. Get 2 cups whole wheat flour
  3. Take 1 teaspoon baking soda
  4. Get 1/2 teaspoon salt
  5. Get 1 teaspoon ground cinnamon
  6. Take 1/4 teaspoon ground nutmeg
  7. Take 1/4 teaspoon ground ginger
  8. Take 1/4 teaspoon ground cloves
  9. Make ready 1/4 cup apple sauce
  10. Make ready 1/4 cup maple syrup
  11. Take 2 eggs lightly beaten
  12. Make ready 1 teaspoon vanilla extract
  13. Get 1 container (5-6oz) Greek vanilla yogurt
Instructions to make Noom Friendly Whole Wheat Sweet Potato Muffins:
  1. Preheat the oven to 400F. Wash the potato and prick it several times with a fork. Bake for 40 minutes on a baking sheet.
  2. The sweet potato should be soft; test with a fork. Peel and mash it.
  3. Set the oven to 350F.
  4. In a mixing bowl, combine all the dry ingredients.
  5. Add the rest of the ingredients to the bowl and mix completely
  6. Grease 16 muffins cups or use paper liners. I tend to use liners. It is just easier.
  7. Spoon out the batter evenly amongst the cups.
  8. Bake for 12 to 15 minutes. Once completely cooled, you can easily decorate these muffins. Here I've used some marshmallow fondant to make little froggies.

So that’s going to wrap this up for this exceptional food noom friendly whole wheat sweet potato muffins recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!

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