Hello everybody, it’s Louise, welcome to our recipe page. Today, I will show you a way to make a distinctive dish, flat  naan  bread نان تافتون. It is one of my favorites. For mine, I am going to make it a little bit tasty. This will be really delicious.

Great recipe for Flat Naan Bread نان تافتون. Flat bread in Iran is one of most popular breads. However, nowadays, flatbreads are cooked in many countries with different names such as : Tortilla, Chapatis, Taftun, Lavash.

Flat  Naan  Bread نان تافتون is one of the most favored of recent trending meals in the world. It is appreciated by millions daily. It is easy, it’s fast, it tastes delicious. They are fine and they look wonderful. Flat  Naan  Bread نان تافتون is something which I’ve loved my whole life.

To begin with this particular recipe, we have to first prepare a few ingredients. You can cook flat  naan  bread نان تافتون using 5 ingredients and 16 steps. Here is how you cook that.

The ingredients needed to make Flat  Naan  Bread نان تافتون:

1. Prepare 2 cups plain flour
2. Get 2 tbsp butter
3. Take 185 ml milk
4. Make ready 1/2 tsp salt
5. Prepare Olive oil for cooking

We have different types of bread (Naan) which in my previous posts I have shared several recipes for Iranian naan (flatbread). Ingredient: flour yeast water salt sugar butter/oil turmeric fenugreek leaves fennel seeds sesame seeds egg yolk آرد مخمر آب نمک شکر کره / روغن زردچوبه برگ ش. In Iran we have different types of breads such as Naan Lavash نان لواش, Naan Taftunنان تافتون, Naan Sangak نان سنگک, and last but not least, Naan Barbari نان بربری, Naan نان/noon نون/nan means bread in Farsi language. Flat bread in Iran is one of most popular breads.

Instructions to make Flat  Naan  Bread نان تافتون:

1. Ingredients
2. Add milk and butter to a pot and heat the mixture until butter is melted. - In a separate bowl, mix flour with salt.
3. Add mixture of melted butter to the flour. Use your hand and mix until firm dough.
4. Remove the dough from the bowl and place it on a floured surface. Knead the dough for 2 minutes. Cover it with a kitchen towel or plastic wrap and let to rest for half an hour in the corner of the kitchen (in room temperature).
5. Then place the dough on a floured surface and divide it into 4-5 pieces. Make each one ball shape. - Now on a floured surface, use a rolling pin and flatten the dough.
6. Sprinkle some Olive oil in a pan. Heat the pan and place the dough on the pan.
7. In 2 minutes surface of bread bubble up.
8. Once it happened flip over and let to cook other side. (each side needs to cook for 2-3 minutes)..
9. Once all breads are cooked, you might add grated garlic to melted butter and rub on the bread.
11. Or make a fresh herbs and cheese sandwich. Or it is a delicious along with curry and rice. Serve them in your own way or wrap them with a kitchen towel and store :)

However, nowadays, flatbreads are cooked in many countries with different names such as : Tortilla, Chapatis, Taftun, Lavash. Traditionally breads are baked inside the tandoor oven. Tandoor or Tanour or Tanir is a clay made pot for baking and coo. Pressed into flat circles on a floured work surface. Great recipe for a quick naan-like bread!

So that is going to wrap it up with this exceptional food flat  naan  bread نان تافتون recipe. Thanks so much for reading. I am sure that you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!