Hey everyone, it’s Jim, welcome to our recipe page. Today, we’re going to prepare a distinctive dish, strawberry jelly. One of my favorites food recipes. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.
Strawberry Jelly is one of the most favored of recent trending meals in the world. It is easy, it’s fast, it tastes delicious. It is appreciated by millions daily. Strawberry Jelly is something that I’ve loved my whole life. They’re nice and they look wonderful.
To get started with this recipe, we have to prepare a few ingredients. You can have strawberry jelly using 5 ingredients and 9 steps. Here is how you can achieve it.
The ingredients needed to make Strawberry Jelly:
- Take 1 pack Strawberries
- Take 5 grams Gelatin powder
- Take 1/2 Lemon
- Make ready 70 grams Sugar
- Make ready 200 ml Hot water
Instructions to make Strawberry Jelly:
- Wash the strawberries and remove the green tops and halve. Wet the gelatin with 1 1/2 tablespoons of water (not included in the ingredient list) to soften. Squeeze the lemon.
- Add the halved strawberries in a small pot and coat with sugar. Let stand for 30 minutes.
- After 30 minutes, when the enough liquid comes out from the strawberries, add lemon juice.
- Heat strawberries over medium heat, stirring with a wooden spatula.
- Stir well when the strawberries start to bubble. When they start to bubble for a second time, add hot water. Be careful not to overcook!
- Turn off the heat and add the softened gelatin. Stir to combine.
- Transfer the strawberry gelatin mixture to a bowl to prevent discoloring from overcooking. Chill the gelatin mixture, stirring occasionally, over ice packs or in ice bath.
- When the gelatin starts to coagulate, divide the gelatin into serving glasses and chill in the refrigerator.
- It looks nice when the strawberries are floating on top, but it's up to you.
So that’s going to wrap this up with this special food strawberry jelly recipe. Thanks so much for reading. I am confident that you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!


