Hello everybody, it’s Jim, welcome to our recipe site. Today, I will show you a way to make a special dish, linguine vongole (linguine with fresh clam sauce). It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Linguine Vongole (Linguine with fresh Clam Sauce) is one of the most popular of current trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s quick, it tastes yummy. They are fine and they look wonderful. Linguine Vongole (Linguine with fresh Clam Sauce) is something which I have loved my whole life.

To get started with this recipe, we have to first prepare a few ingredients. You can cook linguine vongole (linguine with fresh clam sauce) using 10 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Linguine Vongole (Linguine with fresh Clam Sauce):

1. Make ready live little neck clams
2. Take Linguine pasta
3. Make ready fresh garlic
4. Prepare pino grigio white wine
5. Prepare salt
6. Make ready butter
7. Get fresh parsley
8. Get crushed red pepper flakes
9. Prepare dried oregano
10. Prepare olive oil

Steps to make Linguine Vongole (Linguine with fresh Clam Sauce):

1. Start to cook pasta in boiling salted water until Aldente
2. Rinse & scrub clams in fresh water.
3. Chop & mince whole head of garlic
4. Add olive oil to pot on medium heat & cook garlic until clear (do not burn) & add white whine & reduce until alcohol cooks off, about 5 minutes simmering.
5. Add salt & oregano
6. Add clams to pot & cover. Let simmer until clams start to open & then add butter.
7. Once all the clams are fully open add the cooked pasta & let cook for another minute (discard any clams that did not open).
8. Plate and garnish with chopped parsley & crushed red pepper flakes.

So that is going to wrap it up with this special food linguine vongole (linguine with fresh clam sauce) recipe. Thank you very much for reading. I’m confident that you will make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!