Hello everybody, hope you’re having an incredible day today. Today, we’re going to make a distinctive dish, octopus salad with pepper dressing. One of my favorites. For mine, I will make it a little bit tasty. This is gonna smell and look delicious.

Octopus Salad with pepper dressing is one of the most well liked of current trending foods in the world. It’s simple, it’s fast, it tastes yummy. It is appreciated by millions daily. They are fine and they look wonderful. Octopus Salad with pepper dressing is something which I’ve loved my whole life.

To begin with this recipe, we must first prepare a few ingredients. You can cook octopus salad with pepper dressing using 11 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Octopus Salad with pepper dressing:

1. Take 100 g octopus (precooked by LP foods)
2. Get 2 g Black pepper, cracked
3. Make ready 2 g white pepper, cracked
4. Make ready 2 g fresh green pepper, roughly chopped
5. Prepare 10 g dijon mustard
6. Get 10 ml sherry vinegar
7. Take 50 ml extra virgin olive oil
8. Get to taste salt
9. Take 10 g shaved radish
10. Take 20 g cherry tomatoes cut in half
11. Get 20 g arugula

Instructions to make Octopus Salad with pepper dressing:

1. Thinly slice Octopus tentacle and arrange on the plate. These are fully cooked and ready to eat.
2. In a separate bowl, combine the dijon mustard, sherry vinegar, 3 kinds of pepper.
3. Slowly drizzle olive oil into this mix until fully incorporated
4. Season to taste with salt
5. Drizzle sauce over octopus and toss vegetables in this sauce.
6. Serve

So that’s going to wrap this up with this special food octopus salad with pepper dressing recipe. Thanks so much for your time. I’m confident that you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!