Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I’m gonna show you how to make a special dish, barbecue boneless chicken thighs with pepper jack cheese. One of my favorites. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Barbecue Boneless Chicken Thighs with Pepper Jack Cheese is one of the most popular of current trending meals in the world. It’s appreciated by millions daily. It is easy, it’s quick, it tastes yummy. Barbecue Boneless Chicken Thighs with Pepper Jack Cheese is something that I’ve loved my whole life. They are fine and they look wonderful.

To get started with this recipe, we must prepare a few ingredients. You can cook barbecue boneless chicken thighs with pepper jack cheese using 7 ingredients and 2 steps. Here is how you can achieve that.

The ingredients needed to make Barbecue Boneless Chicken Thighs with Pepper Jack Cheese:

1. Prepare 1 package boneless chicken thighs
2. Make ready Salt
3. Make ready Pepper
4. Get Garlic Salt
5. Get Landrys Seasoning
6. Take Your favorite barbecue sauce (I use Head Country)
7. Take Pepper Jack Cheese

Steps to make Barbecue Boneless Chicken Thighs with Pepper Jack Cheese:

1. Season to your taste the thighs and then place in a zip lock bag. Pour in your favorite barbecue sauce so all the chicken is covered and place in the refrigerator either over night or up to 3 to 4 hours. The longer the better.
2. Grill on the grill and turning every 4 minutes and reapplying sauce. Once done add pepper jack cheese and remove once cheese is melted. Enjoy!!

So that’s going to wrap this up for this exceptional food barbecue boneless chicken thighs with pepper jack cheese recipe. Thanks so much for reading. I am sure you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!