Hey everyone, hope you are having an amazing day today. Today, I will show you a way to make a special dish, memorial day grilled corn on the cobb. It is one of my favorites food recipes. This time, I’m gonna make it a bit unique. This will be really delicious.

Memorial Day Grilled Corn on the cobb is one of the most favored of current trending meals in the world. It is enjoyed by millions every day. It’s easy, it’s fast, it tastes yummy. They are nice and they look wonderful. Memorial Day Grilled Corn on the cobb is something that I’ve loved my entire life.

To get started with this particular recipe, we must prepare a few components. You can have memorial day grilled corn on the cobb using 6 ingredients and 9 steps. Here is how you can achieve it.

The ingredients needed to make Memorial Day Grilled Corn on the cobb:

1. Make ready 8 large corn on the cobb with the husk on
2. Make ready As needed water to soak
3. Take 2 sticks butter / margarine soften
4. Make ready 1 tablespoon chopped parsley
5. Take 1-1/2 teaspoon seasoned salt
6. Prepare 1 teaspoon granulated garlic powder

Instructions to make Memorial Day Grilled Corn on the cobb:

1. Soak the corn in water. For at least an hour.
2. Heat the grill I used charcoal and wood
3. Mix the soft butter, garlic, salt and parsley
4. Pull back the husk
5. Slather the butter mixture on the corn
6. Push the husk back on the cobb and tie the top with twine or corn husk.
7. Add buttered up and tied
8. Put on the grill. Turn every 15 minutes a quarter turn.
9. It's done I hope you enjoy!!

So that’s going to wrap this up for this special food memorial day grilled corn on the cobb recipe. Thanks so much for your time. I’m sure that you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!