Hey everyone, I hope you are having an incredible day today. Today, we’re going to make a special dish, minted new potatoes. It is one of my favorites. For mine, I’m gonna make it a bit tasty. This will be really delicious.

Minted New Potatoes is one of the most favored of current trending meals on earth. It’s enjoyed by millions daily. It is simple, it’s fast, it tastes delicious. Minted New Potatoes is something which I’ve loved my entire life. They’re fine and they look wonderful.

Minted New Potatoes; the perfect side dish for spring. This is one of those "non-recipe" recipes that was a staple at the catering company where I worked in London. Minted new potatoes go with just about anything.

To get started with this recipe, we must prepare a few ingredients. You can have minted new potatoes using 5 ingredients and 3 steps. Here is how you cook it.

The ingredients needed to make Minted New Potatoes:

1. Take New potatoes, about 2 handfuls (forgot to weigh!)
2. Prepare 1 tbsp extra virgin olive oil
3. Take 1 tbsp fresh chopped mint
4. Prepare Freshly ground black pepper
5. Make ready Freshly ground rock salt

Sea salt and freshly ground black pepper. Few sprigs of mint and basil. For the minted potatoes, bring a large pan of water to the boil. To serve, carve the lamb and place onto serving plates along with the minted new potatoes.

Instructions to make Minted New Potatoes:

1. Boil the new potatoes until tender is lightly salted water (about 10 - 15 minutes depending on size).
2. Drain well and allow to dry in the steam by holding your colander over the hot pan. Put the potatoes back in the pan and drizzle with olive oil. Gently shake the pan or use a spoon to coat the potatoes.
3. Add freshly chopped mint and season to your liking with the salt and pepper. I’m generous with my seasoning as I think it really lifts a simple dish like this. Ready to serve!

This Minted New Potato Salad is a good one to try if you have the following veggies to use up. While the potatoes cook, combine the mint, onions, and peppers in a large serving bowl. Learn about the different varieties of new potatoes, when they are in season, and tips to help you select, store, prepare and cook them. Add potatoes and toss to coat. Bring the potatoes to the boil in enough lightly salted water to cover.

So that is going to wrap this up for this special food minted new potatoes recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!