Hello everybody, it is Jim, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, peppermint whipped cream frosting and filling. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This will be really delicious.

Peppermint Whipped Cream Frosting and Filling is one of the most favored of current trending meals on earth. It is simple, it is fast, it tastes delicious. It is enjoyed by millions every day. They’re nice and they look wonderful. Peppermint Whipped Cream Frosting and Filling is something which I have loved my entire life.

To begin with this recipe, we have to first prepare a few components. You can cook peppermint whipped cream frosting and filling using 8 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peppermint Whipped Cream Frosting and Filling:

1. Prepare 8 oz white chocolate, chopped, not chips
2. Prepare 8 oz cream cheese, at room temperature
3. Take 1/8 tsp salt
4. Prepare 1 1/2 tsp pure peppermint extract
5. Prepare 3 cup heavy whipping cream, cold
6. Make ready 1/2 cup confectioner's sugar
7. Take 1 tsp vanilla extract
8. Take red food coloring

Instructions to make Peppermint Whipped Cream Frosting and Filling:

1. Melt white chocolate in microwave or over a double boiler until smooth, cool 5 to 10 minutes.
2. Beat cream cheese until smooth
3. Beat in melted white chocolate, peppermint extract and salt, add drops of red food color to make a pink color
4. Whip cream until soft peaks form, add confectioner's sugar, vanilla and drops of red food color to make it pink and beat until it holds its shape
5. Fold whipped cream into white chocolate peppermint mixture in 3 additions until well blended
6. This makes enough frosting and filling to fill and frost a layer cake or 24 cupcaked

So that is going to wrap this up for this exceptional food peppermint whipped cream frosting and filling recipe. Thanks so much for your time. I’m confident you can make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!