Hey everyone, it is me again, Dan, welcome to our recipe page. Today, I will show you a way to prepare a special dish, oats potato rolls. It is one of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Today let's make delicious Bread Roll With Oats with filling a simple style crisp and soft spicy mashed potatoes. The bread roll is a delicious snack. Rolled oats, Baking powder, Salt, Dairy free milk, Potato, And, eggs!

Oats Potato rolls is one of the most favored of current trending foods in the world. It’s appreciated by millions daily. It’s simple, it’s fast, it tastes delicious. Oats Potato rolls is something which I have loved my whole life. They are fine and they look fantastic.

To begin with this particular recipe, we must prepare a few ingredients. You can have oats potato rolls using 7 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Oats Potato rolls:

1. Prepare 1 cup Potatoes
2. Prepare 1 tsp Salt
3. Make ready 1/2 tsp Red chilli powder
4. Get 1 teaspoon Chat masala
5. Prepare 1 cup Bread crumbs
6. Get 1 cup Oats
7. Make ready as needed oil for frying

Dip tikki (cutlet) into maida mixture covering all sides quickly and then roll them in oats spread. Rolled oats (also known as old-fashioned oats) take less time to cook and have a less coarse and chewy texture. To make them, the groats are softened by steaming. Potato Rolls & Mint Sauce, Oats and vegetable patties, Tender Potato Rolls, etc.

Steps to make Oats Potato rolls:

1. Take bowl. Add potato and oats and mash well
2. Add spices and mix well
3. Add bread crumbs and mix well
4. Make rolls
5. Fry these rolls until golden brown and crispy
6. Serve hot.

Potato rolls are homemade dinner rolls that incorporate potato flakes (or sometimes even mashed The potatoes help to add some weight to the rolls, making them dense yet still fluffy and soft. Rolled Oats - Old fashioned oats are steamed and lightly toasted to aid in the cooking process at Cost of Oatmeal Flour. Boiled potatoes turn these rolls into the softest and fluffiest rolls. Fresh out of the oven, each roll has a crispy bottom, buttery top, and unbelievably soft center. Bread Potato Rolls are a very delicious evening snack.

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