Hey everyone, it’s me, Dave, welcome to our recipe page. Today, I’m gonna show you how to make a distinctive dish, creamy kale and chicken. It is one of my favorites. For mine, I am going to make it a bit unique. This will be really delicious.

Creamy Kale and Chicken is one of the most favored of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions every day. Creamy Kale and Chicken is something which I’ve loved my entire life. They are nice and they look fantastic.

To begin with this recipe, we have to prepare a few components. You can have creamy kale and chicken using 10 ingredients and 6 steps. Here is how you cook it.

The ingredients needed to make Creamy Kale and Chicken:

1. Take 12 ounces frozen chopped kale
2. Take 1-1/2 pound chicken thighs boneless and skinless
3. Prepare 2 slices thick bacon
4. Prepare 1 stick butter
5. Take 1/2 cup buttermilk
6. Get 1/2 cup whole milk
7. Take 1/2 cup all-purpose flour
8. Prepare 1 teaspoon ground white pepper powder
9. Take 1 teaspoon salt
10. Make ready 1 cup grated Parmesan cheese

Instructions to make Creamy Kale and Chicken:

1. Melt the butter and fry the bacon till crispy. Chop the bacon up.
2. Slice the chicken and season with salt and white pepper powder. Then add to the butter and bacon drippings. Allow to sauté for 5 minutes.
3. Add in the kale and sauté then simmer covered, 12 minutes total. About half and half on time of sauté and simmer.
4. Add in the 1/2 the flour. Stir in the the other half. Allow to sauté for 7 minutes.
5. Then add in both milks and let it thicken. Don't overcook the sauce or it will break.
6. Get the cheese and grate it on top. Cover and allow to melt, before serving. I hope you enjoy!!!

So that’s going to wrap it up for this special food creamy kale and chicken recipe. Thank you very much for reading. I’m sure that you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!