Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, red velvet cake loaf. It is one of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Whether you call it Red Velvet Pound Cake, Red Velvet Loaf, or Red Velvet Bread…it's definitely a must-try! Whichever icing you choose, top your red velvet loaf generously with chocolate shavings. For the holiday season we add crushed peppermints for extra sparkle!

Red velvet cake loaf is one of the most favored of current trending foods in the world. It is enjoyed by millions daily. It is simple, it is quick, it tastes delicious. Red velvet cake loaf is something which I’ve loved my entire life. They’re fine and they look wonderful.

To begin with this recipe, we have to prepare a few components. You can cook red velvet cake loaf using 10 ingredients and 11 steps. Here is how you can achieve that.

The ingredients needed to make Red velvet cake loaf:

1. Get 1 large egg
2. Take 2/3 cup veg. Oil
3. Make ready 1 cup sugar
4. Make ready 1/2 tsp vanilla flavour
5. Take 1/2 tsp vinegar
6. Get 1 tbsp red food colouring
7. Make ready 1/2 cup butter milk
8. Take 1 1/3 cup flour
9. Get 1 tsp baking soda
10. Prepare 1 tbsp cocoa powder

I haven't had Red Velvet Cake since I was a child growing up in South Carolina. I may not remember exactly how it tasted back then but I do know that this cake was incredibly moist and delicious! Red velvet cake is traditionally a red, red-brown, crimson or scarlet-colored chocolate layer cake, layered with ermine icing. Traditional recipes do not use food coloring.

Instructions to make Red velvet cake loaf:

1. Combine all the dry ingredients, flour,baking soda and cocoa powder
2. Whisk egg,oil and sugar till fluffy
3. Add vanilla
4. Add vinegar
5. Add red food coloring
6. Add half of the dry ingredients
7. Add the butter milk
8. Add the remaining dry ingredients
9. Pour the batter into a greased baking pan and bake
10. Out of the oven,allow it to cool and garnish with whipped cream, chopped strawberries and almond's
11. Enjoy

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