Hey everyone, it is Jim, welcome to my recipe page. Today, I’m gonna show you how to prepare a distinctive dish, shrimp noodle soup. It is one of my favorites. For mine, I will make it a bit unique. This will be really delicious.

Shrimp noodle soup is one of the most favored of recent trending meals on earth. It is easy, it’s quick, it tastes yummy. It is appreciated by millions every day. Shrimp noodle soup is something that I have loved my entire life. They are nice and they look fantastic.

Shrimp, snow peas, carrots, celery, and rice noodles are simmered with chicken broth flavored with ginger and garlic in this quick soup. Easy Shrimp Noodle Soup, Chinese Style. Amazing Shrimp Broff (shrimp soup) #TastyTuesdays

To get started with this particular recipe, we have to first prepare a few components. You can have shrimp noodle soup using 17 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Shrimp noodle soup:

1. Make ready 3 C beef broth
2. Make ready 1 C water
3. Take 1 tsp fish sauce
4. Get 1 T Chile paste
5. Prepare 1 tsp soy sauce
6. Make ready 2 cinnamon sticks
7. Make ready 2 T dried shitake mushrooms
8. Take 1 (8 oz) bottle clam juice
9. Get 1 inch fresh ginger piece, peeled
10. Take 1 star anise
11. Get 1 # large shrimp, peeled
12. Take 4 oz rice noodles, uncooked
13. Take 1/2 C bean sprouts, fresh
14. Get Several fresh basil leaves, chopped
15. Take 2 T fresh cilantro, chopped
16. Take 1-2 green onions, chopped
17. Prepare 1 lime, cut into wedges

My latest obsession in life is Chinese noodle soups. Udon Noodle SoupCherry Bomb Kitchen. shrimp, mushrooms, garlic clove, ginger, Sriracha sauce Miso Udon Noodle Soup with Mock AbaloneElephantastic vegan. soy sauce, udon noodles, baby. This piping hot Sriracha Shrimp Ramen Noodle Soup is quick, easy, and crazy delicious! It's alarming how much of my day is spent pacing around the house trying to figure out which random @$$ place I.

Steps to make Shrimp noodle soup:

1. Cook the noodles according to the package and drain. Set aside.
2. Combine first 11 ingredients in a large saucepan. Bring to a boil, then turn down to simmer for 11 minutes.
3. Add the shrimp and cook for 4 minutes. Remove the ginger, anise and cinnamon.
4. Use about 1/2C of noodles in a bowl per serving. Put the soup mixture over the noodles. Sprinkle with sprouts, basil, cilantro and green onion. Serve with lime wedges on side. Yum!

Simple and comforting Asian shrimp and noodle soup flavored with miso paste, shiitake mushrooms, and fresh ginger. This recipe is an Asian twist on a classic chicken noodle soup. Home » Fish & Seafood » Asian Style Shrimp and Noodle Soup. The first time I made this soup I used an entire one pound package of noodles, and it soaked up most of the broth. This aromatic shrimp noodle soup is warm, satisfying and full of flavor thanks to all of the herbs and spices.

So that’s going to wrap it up for this special food shrimp noodle soup recipe. Thanks so much for reading. I’m confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!