Recipe of Any-night-of-the-week Pasta with Cherry Tomato Date Sauce

Pasta with Cherry Tomato Date Sauce
Pasta with Cherry Tomato Date Sauce

Hello everybody, I hope you are having an amazing day today. Today, we’re going to make a distinctive dish, pasta with cherry tomato date sauce. It is one of my favorites food recipes. This time, I will make it a bit tasty. This is gonna smell and look delicious.

Pasta with Cherry Tomato Date Sauce is one of the most well liked of current trending meals in the world. It’s easy, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They’re nice and they look fantastic. Pasta with Cherry Tomato Date Sauce is something that I have loved my whole life.

To get started with this particular recipe, we have to first prepare a few components. You can cook pasta with cherry tomato date sauce using 7 ingredients and 7 steps. Here is how you cook it.

The ingredients needed to make Pasta with Cherry Tomato Date Sauce:
  1. Take 1/2 pound penne pasta
  2. Take 25 cherry tomatoes halved
  3. Prepare 1/4 cup white wine
  4. Prepare 3 dates diced
  5. Take 3 gloves garlic sliced
  6. Take 2 tablespoons Olive oil
  7. Make ready Grated Parmesan cheese
Steps to make Pasta with Cherry Tomato Date Sauce:
  1. Boil water for pasta. Make sure to heavily salt water before adding the pasta.
  2. In large pan, heat olive oil over medium heat and add tomatoes and garlic
  3. When tomatoes begin to release juices, add the dates to the pan
  4. Add white wine and cook until alcohol is burned off
  5. Add a ladle of pasta water to the pan and continue to cook until tomatoes break down
  6. Strain pasta and add directly to the pan
  7. Top with grated Parmesan cheese and enjoy!

So that is going to wrap this up with this special food pasta with cherry tomato date sauce recipe. Thank you very much for your time. I am confident that you will make this at home. There’s gonna be more interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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