Recipe of Ultimate Mix Dal Pakoda

Mix Dal Pakoda
Mix Dal Pakoda

Hello everybody, hope you’re having an amazing day today. Today, we’re going to prepare a special dish, mix dal pakoda. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Mix Dal Pakoda is one of the most well liked of recent trending foods in the world. It is enjoyed by millions every day. It’s simple, it is fast, it tastes yummy. Mix Dal Pakoda is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few components. You can cook mix dal pakoda using 13 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Mix Dal Pakoda:
  1. Get 1/2 cup Chana dal
  2. Get 1/2 cup Masoor dal
  3. Get 1/2 cup mung dal
  4. Take 1/2 cup moth dal
  5. Make ready as per taste Salt
  6. Take 4 Green chilli
  7. Prepare 1 Ginger inch piece
  8. Take 2 tbsp Coriander leaves chopped
  9. Make ready 1 tsp Cumin seeds
  10. Get 1 tsp Turmeric powder
  11. Take 1 tsp Red chilli powder
  12. Get 1 tsp Garam masala powder
  13. Take Oil for frying
Instructions to make Mix Dal Pakoda:
  1. Wash and soak all dals together for 4 hours.
  2. Strain all dals from water.
  3. Grind dals along with green chilli and ginger.
  4. Mix remaining ingredients in grind dal.
  5. Heat oil and fry paidaa.
  6. Serve hot with green chutney.

So that is going to wrap this up with this special food mix dal pakoda recipe. Thanks so much for reading. I’m sure you will make this at home. There’s gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!

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