Hello everybody, it is Louise, welcome to my recipe page. Today, I’m gonna show you how to prepare a special dish, ham, broccoli, gouda cheese soup. One of my favorites food recipes. This time, I am going to make it a bit unique. This will be really delicious.

Ham, Broccoli, Gouda Cheese Soup is one of the most favored of recent trending foods on earth. It’s easy, it’s fast, it tastes delicious. It’s enjoyed by millions every day. Ham, Broccoli, Gouda Cheese Soup is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few ingredients. You can cook ham, broccoli, gouda cheese soup using 12 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Ham, Broccoli, Gouda Cheese Soup:

1. Take 4 ounces Gouda cheese
2. Make ready 1 stick butter divided
3. Get 1 pound broccoli
4. Make ready 15 ounces canned evaporated milk
5. Make ready To taste salt
6. Prepare 1 teaspoon ground white pepper
7. Take 1/2 teaspoon ground black pepper
8. Prepare 1 pound smoked ham
9. Take 1/2 teaspoon tarragon
10. Get 1 teaspoon dill weed plus more for garnish
11. Make ready 1/2 cup all purpose flour
12. Make ready 1/2 cup water

Instructions to make Ham, Broccoli, Gouda Cheese Soup:

1. Steam the broccoli. Cube the ham and fry it in a deep pan, with the black pepper, 2 tablespoons of butter, and tarragon.
2. Grate the gouda. Melt the butter with the ham add the seasonings except for some of the dill for garnish.
3. When butter is melted add the milk and cheese. Stir till the cheese is creamy don't boil or your soup may break and become grainy. Stir in the broccoli. Mix the flour and water and stir in till it is as thick as you like. Garnish and serve. I hope you enjoy!!!

So that is going to wrap it up with this exceptional food ham, broccoli, gouda cheese soup recipe. Thank you very much for your time. I am confident you can make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!