Hello everybody, hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a special dish, easy madeleines made with vegetable oil. One of my favorites. This time, I am going to make it a bit tasty. This will be really delicious.

Easy Madeleines Made with Vegetable Oil is one of the most popular of current trending meals on earth. It’s appreciated by millions every day. It is easy, it is quick, it tastes delicious. Easy Madeleines Made with Vegetable Oil is something that I have loved my whole life. They’re nice and they look fantastic.

To begin with this recipe, we must prepare a few ingredients. You can have easy madeleines made with vegetable oil using 5 ingredients and 5 steps. Here is how you cook that.

The ingredients needed to make Easy Madeleines Made with Vegetable Oil:

1. Prepare 50 ml Vegetable oil
2. Take 100 grams Sugar (Any kind is OK)
3. Make ready 2 Eggs
4. Take 100 grams Flour
5. Prepare 1 grams Baking powder

Instructions to make Easy Madeleines Made with Vegetable Oil:

1. Put the oil in a bowl, add the sugar, and mix with a whisk.
2. Mix in the eggs, then add the flour and baking powder and mix everything together.
3. Pour the batter into the cups and bake in a 180℃ oven for 20 minutes. They are done when the surface is golden.
4. The oven temperature and time will vary depending on your oven. I baked them for 21 minutes at 200°C.
5. You can make cocoa flavored ones too to do that, use 90 g of flour and 10 g of pure cocoa.

So that’s going to wrap this up with this special food easy madeleines made with vegetable oil recipe. Thanks so much for reading. I’m confident you will make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!