Recipe of Super Quick Homemade Mike's Coctel de Camarones [mexican shrimp cocktail]

Mike's Coctel de Camarones [mexican shrimp cocktail]
Mike's Coctel de Camarones [mexican shrimp cocktail]

Hello everybody, it’s Brad, welcome to my recipe page. Today, we’re going to make a special dish, mike's coctel de camarones [mexican shrimp cocktail]. One of my favorites. This time, I’m gonna make it a little bit tasty. This is gonna smell and look delicious.

Mike's Coctel de Camarones [mexican shrimp cocktail] is one of the most popular of current trending meals in the world. It’s simple, it is quick, it tastes delicious. It’s enjoyed by millions daily. Mike's Coctel de Camarones [mexican shrimp cocktail] is something that I’ve loved my whole life. They’re fine and they look wonderful.

To begin with this recipe, we have to first prepare a few components. You can have mike's coctel de camarones [mexican shrimp cocktail] using 36 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
  1. Take ● For The Seafoods
  2. Make ready 55-60 LG Jumbo Shrimp [presteamed]
  3. Make ready 1 Small Bag Baby Scallops [presteamed]
  4. Take 12 oz Immatation Crab Meat [presteamed]
  5. Take 2 (8 oz) Cans Clams [presteamed with all juices]
  6. Make ready ● For The Vegetables Herbs & Fruits [all extra firm-small chop]
  7. Take 1 Cup Vidalia Onions
  8. Get 2 Cups EX Firm Roma Tomatoes [rough chopped]
  9. Prepare 3/4 Cup Red Onions
  10. Prepare 1 Cup Cucumbers
  11. Take 1/2 Cup Radishes
  12. Get 1/2 Cup Celery
  13. Take 2 EX LG Jalapeño Peppers
  14. Make ready 1/2 Cup Green Bell Pepper
  15. Prepare 1/2 Cup Red Bell Pepper
  16. Make ready 1/2 Cup Orange Bell Pepper
  17. Make ready 1/2 Cup Yellow Bell Pepper
  18. Make ready 1/2 Cup Cilantro Leaves
  19. Make ready 1/4 Cup Fresh Parsley Leaves
  20. Make ready 4 LG Cloves Garlic [thin sliced]
  21. Make ready 3 tbsp Real Horseradish
  22. Make ready 1 tsp Mexican Oregano
  23. Make ready 1 tsp Fresh Ground Black Pepper
  24. Prepare ● For The Fluids & Juices
  25. Get 1 (64 oz) Bottle Clamato Juice [we used about 3/4 bottle]
  26. Get 2 tbsp Tabasco Sauce [more or less]
  27. Make ready 1/2 Cup Fresh Orange Juice
  28. Make ready 2 tbsp Fresh Lime Juice
  29. Get 1/2 Cup Of Your Favorite Red Chunky Salsa
  30. Make ready 1 Shot Tequila [optional]
  31. Take ● For The Garnishments [as needed]
  32. Prepare Tabasco Lime Salt Rim [for chilled glasses]
  33. Make ready Tortilla Chips
  34. Prepare Lime Wedges
  35. Make ready Slices Avacado
  36. Make ready Quality Saltine Or Trisket Crackers
Steps to make Mike's Coctel de Camarones [mexican shrimp cocktail]:
  1. Rough chop or fine mince all of your fresh, firm vegetables.
  2. Presteamed shrimp pictured. Deveined with tails on.
  3. Immatation Crab Meat pictured.
  4. Shrimp and baby scallops pictured.
  5. The best Tequila brand to use.
  6. Use a nonreactive bowl and spoon to mix all vegetables and fluids.
  7. Add fresh herbs and seafood at the end. Chill for 3+ hours. This dish is actually better the following day.
  8. Serve chilled with lime wedges, avacado slices, tabasco sauce, cilantro and quality crackers. Enjoy!

So that is going to wrap this up for this exceptional food mike's coctel de camarones [mexican shrimp cocktail] recipe. Thank you very much for your time. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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