Hey everyone, I hope you are having an incredible day today. Today, we’re going to prepare a distinctive dish, slow cooker bolognese sauce. It is one of my favorites. This time, I’m gonna make it a bit tasty. This is gonna smell and look delicious.

Slow Cooker Bolognese Sauce is one of the most favored of current trending foods in the world. It is easy, it is quick, it tastes yummy. It’s appreciated by millions every day. They’re nice and they look wonderful. Slow Cooker Bolognese Sauce is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can cook slow cooker bolognese sauce using 10 ingredients and 5 steps. Here is how you cook it.

The ingredients needed to make Slow Cooker Bolognese Sauce:

1. Get 1 lb ground meat of choice
2. Get 2-3 carrots, peeled and sliced
3. Make ready 3 stalks celery, sliced
4. Prepare 1/2 onion, peeled and diced
5. Make ready 1 green bell pepper
6. Prepare 2 cloves garlic, minced
7. Make ready 28 oz crushed tomatoes
8. Get 1/2 cup half and half
9. Prepare to taste pepper, basil, thyme, oregano, rosemary, sage
10. Get to taste Parmesan cheese

Instructions to make Slow Cooker Bolognese Sauce:

1. Brown meat in a pan and drain.
2. Add vegetables. Cook until just starting to soften
3. Add half and half and cook it down til it's gone.
4. Dump it all into the slow cooker. Add tomatoes and spices.
5. Cook on low 8-10 hours. Serve over your favorite starch (pasta, rice, potatoes, whathaveyou)

So that is going to wrap it up for this special food slow cooker bolognese sauce recipe. Thanks so much for reading. I’m confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!