Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to make a special dish, instant pot bbq pulled chicken. It is one of my favorites food recipes. This time, I will make it a little bit unique. This will be really delicious.

Instant Pot BBQ Pulled Chicken is one of the most favored of recent trending foods in the world. It’s enjoyed by millions daily. It is easy, it’s fast, it tastes yummy. They’re nice and they look wonderful. Instant Pot BBQ Pulled Chicken is something that I have loved my entire life.

This Instant Pot BBQ Chicken makes an easy, weeknight meal you can use in so many ways! I like serving it on gluten-free buns or over rice. The flavor of this BBQ chicken really depends on what kind of BBQ sauce you use.

To get started with this particular recipe, we must first prepare a few ingredients. You can have instant pot bbq pulled chicken using 9 ingredients and 7 steps. Here is how you cook that.

The ingredients needed to make Instant Pot BBQ Pulled Chicken:

1. Take 3 large chicken breasts
2. Take 1 cup chicken broth
3. Make ready 1 tsp onion powder
4. Get 1 tsp garlic powder
5. Make ready 1 tsp paprika
6. Make ready 1 tsp salt
7. Make ready 1 1/2 cups bbq sauce (sweet baby ray’s)
8. Make ready 3 tsp ketjap (or Worcester sauce)
9. Take 1/2 cup grated onion plus juice (optional)

Make it into sandwiches, put it on salad, or meal prep it for the week. This easy Pulled BBQ Chicken is so tender, falls apart,and flavorful! Place the meat back to the Instant Pot to keep it warm. Add your favorite BBQ sauce and mix it with the chicken until well combined.

Instructions to make Instant Pot BBQ Pulled Chicken:

1. Place the ingredients in the instant pot in this order: chicken stock (or water), chicken, onion powder, garlic, powder, paprika, salt, BBQ sauce, grated onion, brown sugar and Worcestershire sauce. Do NOT stir. You want the water to stay on the bottom of the pot so the instant pot comes to pressure.
2. Place the lid on the instant pot making sure the valve is in the sealing position. Press manual (high pressure) and set to 15 minutes.
3. Let the pressure naturally release for 10 minutes.
4. Add more BBQ sauce if desired.
5. Remove chicken from instant pot and shred well.
6. Return to instant pot and sauté or Slow cook in Instant Pot if sauce is too thin after shredding, until desired thickness is achieved)
7. Enjoy on sandwiches, salads, BBQ plates and more! Best with King’s Hawaiian Rolls.

We loved our Instant Pot Spicy Sweet & Sour Chicken made with those frozen chicken so much that I could not WAIT to try another recipe with the other half We had some potatoes to use up so I decided to try to make Pulled BBQ Chicken to top baked potatoes with. We LOVE barbecue stuffed inside a. Use your Instant Pot to make BBQ pulled chicken. Use your Instant Pot pressure cooker to make the absolute most mouthwatering, tender and juicy bbq pulled chicken. This recipe is done and on your plate from start to finish in under an hour with plenty enough to feed an entire family.

So that’s going to wrap this up with this exceptional food instant pot bbq pulled chicken recipe. Thanks so much for your time. I’m sure you can make this at home. There’s gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!