Hey everyone, hope you’re having an incredible day today. Today, we’re going to prepare a special dish, pistachio thumbprint cookies. It is one of my favorites. For mine, I’m gonna make it a little bit tasty. This will be really delicious.

Pistachio Thumbprint Cookies is one of the most popular of recent trending foods in the world. It is enjoyed by millions daily. It is easy, it is quick, it tastes delicious. Pistachio Thumbprint Cookies is something that I’ve loved my entire life. They’re fine and they look fantastic.

To begin with this recipe, we must first prepare a few components. You can have pistachio thumbprint cookies using 11 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make Pistachio Thumbprint Cookies:

1. Make ready 1 cup unsalted butter, at room temperature
2. Make ready 2/3 cup confectioners sugar
3. Make ready 1 3.4 ounce,pistachio pudding mix
4. Make ready 1 tsp vanilla extract
5. Take 1/4 tsp almond extract
6. Make ready 1 large egg
7. Take 2 cup all-purpose flour
8. Prepare 1/2 tsp baking powder
9. Take 1/2 tsp baking soda
10. Make ready 2 cup chopped salted pistachios
11. Take 1 8 ounces bag Hersheys Drops

Instructions to make Pistachio Thumbprint Cookies:

1. Preheat oven to 350. Line baking sheets with parchment paper
2. In a bowl whisk together,pudding mix, flour, baking soda and baking powdet
3. Beat butter and sugar until light and fluffy
4. Beat in egg and both ecxracts
5. Stir in the flour mixture until blended
6. Roll dough into 1 inch balls,and roll in chopped pistachioos, pressing nuts so they stick
7. Place on prepared pans and bake for 10 to 12 minutes. As soon as you remove them from the oven gently press a chocolate drop in center. Remove cookies to cool completely on racks

So that is going to wrap this up with this special food pistachio thumbprint cookies recipe. Thanks so much for reading. I am sure you can make this at home. There is gonna be interesting food in home recipes coming up. Remember to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!