Hello everybody, I hope you’re having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, rose pistachio mava cake. One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.
Rose Pistachio Mava Cake is one of the most favored of current trending foods on earth. It is appreciated by millions daily. It’s easy, it is quick, it tastes yummy. They are fine and they look wonderful. Rose Pistachio Mava Cake is something which I’ve loved my entire life.
To begin with this particular recipe, we have to prepare a few components. You can cook rose pistachio mava cake using 18 ingredients and 7 steps. Here is how you can achieve it.
The ingredients needed to make Rose Pistachio Mava Cake:
- Take For Dry Ingredients*
- Take 150 gms Whole wheat flour
- Take 50 gms Milk powder
- Take 1 tsp Baking powder
- Make ready 1/2 tsp Baking soda
- Make ready 1/2 tsp Cardamom powder
- Make ready For Wet Ingredients-
- Get 60 grams Butter
- Get 150 gms Condensed milk
- Make ready 70 grams Mava (without sugar)
- Take 25 grams Sugar power
- Prepare 1 cup Milk
- Take 1 tbsp Rose syrup
- Take 1 tsp Rose essence
- Make ready For Garnishing*
- Make ready 1 tbsp Rose petals
- Make ready 1/3 cup Pistachios
- Make ready 1/4 cup Almond
Steps to make Rose Pistachio Mava Cake:
- Sieve all the dry ingredients and mix it well and keep aside.
- Beat butter and condensed milk together with an electric beater or can whisk it.
- Mix all the remaining wet ingredients with the creaming process.
- Then add dry ingredients into wet ingredients slowly and make a batter.
- Add some rose petals, pistachio pieces and almond pieces. Mix all the ingredients by cut and fold method.
- Bake it in a preheated oven at 180°c up to 30-35 minutes.
- Garnish with rose petals, pistachio and almonds.
So that’s going to wrap it up with this special food rose pistachio mava cake recipe. Thanks so much for your time. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!


