Hey everyone, it’s Louise, welcome to my recipe page. Today, I will show you a way to make a special dish, miso soup. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This will be really delicious.

Miso Soup is one of the most well liked of current trending foods in the world. It is enjoyed by millions daily. It’s easy, it is quick, it tastes yummy. Miso Soup is something which I have loved my whole life. They are nice and they look fantastic.

To get started with this particular recipe, we have to first prepare a few components. You can have miso soup using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Miso Soup:

1. Get 4 cups Dashi stock
2. Get 100 g Tofu (small piece)
3. Get 2 Spring onion (diagonal sliced)
4. Take 4 tablespoon Miso

Instructions to make Miso Soup:

1. Cut the Tofu into small pieces, slice the spring onion in thin slices diagonally
2. Pour the dashi into the saucepan and bring to a rapid simmer over medium-high heat.
3. Add the tofu and spring onion in a saucepan.
4. Put the miso in saucepan and whisk with a fork until the miso is entirely dissolved in the dashi soup.
5. Serve in individual bowls and enjoy it.

So that is going to wrap this up with this special food miso soup recipe. Thank you very much for reading. I’m sure you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!