Recipe of Homemade Classic Chicken Adobo

Classic Chicken Adobo
Classic Chicken Adobo

Hello everybody, hope you are having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, classic chicken adobo. One of my favorites. For mine, I will make it a little bit tasty. This will be really delicious.

Classic Chicken Adobo is one of the most well liked of recent trending meals on earth. It is enjoyed by millions daily. It’s easy, it’s quick, it tastes delicious. They are nice and they look wonderful. Classic Chicken Adobo is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook classic chicken adobo using 13 ingredients and 3 steps. Here is how you can achieve that.

The ingredients needed to make Classic Chicken Adobo:
  1. Prepare pieces Chicken cut into Adobo
  2. Make ready 2 Onions chopped
  3. Prepare 6 garlic cloves smashed and crushed
  4. Get 1 ginger chopped
  5. Make ready Peppercorns
  6. Take leaves Bay
  7. Get Adobo sauce
  8. Take 1-2 cups soy sauce
  9. Get 1 cup vinegar
  10. Take 1 tbsp oyster
  11. Prepare 1 tbsp Worcestershire sauce
  12. Get Dash sugar
  13. Get Pinch pepper
Steps to make Classic Chicken Adobo:
  1. Mix Adobo sauce together and put aside. Then in hot pan with hot oil cook chicken until brown then take out set aside take out excess oil.
  2. Sauté crushed garlic until fragrant onions and ginger, then add Adobo sauce add 1 cup of water return chicken pieces bring to a boil then simmer cover. Cook until chicken is chicken and tender
  3. When Chicken is cooked turn off heat serve with hot rice.

So that’s going to wrap it up with this exceptional food classic chicken adobo recipe. Thanks so much for your time. I’m confident you will make this at home. There’s gonna be interesting food at home recipes coming up. Don’t forget to save this page in your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!

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