Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, pistachio marble bundt cake. It is one of my favorites food recipes. This time, I’m gonna make it a bit tasty. This will be really delicious.

How to Make Chocolate Pistachio Bundt Cake. Love cake and want more recipes? Using a knife, gently swirl the chocolate and yellow cake mix batters together, do not over stir, you want to have definite marbling.

Pistachio marble bundt cake is one of the most favored of current trending foods on earth. It’s appreciated by millions daily. It’s easy, it is fast, it tastes yummy. Pistachio marble bundt cake is something which I have loved my whole life. They’re nice and they look fantastic.

To get started with this recipe, we have to prepare a few components. You can cook pistachio marble bundt cake using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Pistachio marble bundt cake:

1. Prepare 1 box White cake mix 18.25 oz
2. Prepare 2 box 3.4 oz pistachio pudding mix
3. Get 1 cup Water
4. Prepare 3/4 cup Vegetable oil
5. Get 4 Eggs
6. Take 1/2 tsp Pure almond extract (optional)
7. Make ready 1/4 cup Chocolate syrup

When well mixed, pour over the batter in the pan and run a knife through the batter to marble it. DIRECTIONS Add the dry cake mix, pudding mixes, water, oil, eggs, and vanilla to a large mixing bowl. Zigzag spatula through batter to marble. Pistachio Lemon Bundt Cake is an amazingly tender bundt cake made extra moist with Pistachio Pudding Mix, and topped with a lemon frosting and chopped pistachios!

Instructions to make Pistachio marble bundt cake:

1. Preheat oven to 350°F. Grease and flour a 10" bundt cake pan.
2. Combine and mix the first 6 ingredients in a 2-1/2 qt. or larger mixing bowl
3. Pour 3/4 of the batter into the prepared pan.
4. Take the last 1/4 of the batter and mix in the chocolate syrup. Pour the chocolate batter evenly on the top of the batter already in the pan. Use a butter knife to swirl the batter without over mixing.
5. Bake cake for 60-70 min until toothpick comes out clean.
6. Let cool completely and dust with powdered sugar or see my recipe for pistachio whipped icing

I partnered with my friends over at Imperial Sugar for this recipe. Thank you for supporting the brands that make this website. Pistachio pound cake with a cherry glaze. This classic Marble Bundt Cake is one of the easiest cakes you'll ever make! It is the perfect addition to any party or afternoon tea.

So that is going to wrap this up for this special food pistachio marble bundt cake recipe. Thanks so much for reading. I am confident you will make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!