Hey everyone, it is Drew, welcome to my recipe site. Today, I’m gonna show you how to make a special dish, ham and cheese puff pastry. It is one of my favorites. This time, I am going to make it a bit unique. This will be really delicious.

To make this ham and cheese puff pastry, you will likely need a few ingredients that probably don't have a permanent spot in your refrigerator. So, some planning ahead is required but certainly not difficult. For some reason, when I made this recipe, I did happen to have most items on hand.

Ham and cheese puff pastry is one of the most well liked of recent trending foods in the world. It is simple, it is quick, it tastes delicious. It is appreciated by millions daily. Ham and cheese puff pastry is something that I’ve loved my entire life. They are nice and they look wonderful.

To get started with this recipe, we must first prepare a few components. You can have ham and cheese puff pastry using 7 ingredients and 10 steps. Here is how you can achieve it.

The ingredients needed to make Ham and cheese puff pastry:

1. Prepare 8 oz whole grain mustard
2. Take 8 oz Apricot preserves
3. Make ready 1 each sheet of puff pastry
4. Make ready 1/4 cup Brown sugar
5. Make ready 1 egg
6. Make ready 1 1/2 lb White cheddar cheese shredded
7. Make ready 1 1/4 lb ham

If you buy puff pastry sheets, then cut the puff pastry sheet in equal squares. Place the sliced ham on one half of the circle(or square). On top of that ham sprinkle some shredded cheese. Use what you like(I like mozzarella, provolone, cheddar, gruyere etc).

Steps to make Ham and cheese puff pastry:

1. Pre heat oven to 425
2. Thaw out one sheet of puff pastry
3. As puff pastry is thawing mix the apricot preserves with whole grain mustard in a bowl
4. Once puff pastry is thawed sprinkle flour on your cutting board to keep from sticking and sprinkle some on the sheet of puff pastry and with rolling pin roll out the puff pastry to get rid of the creases in the sheet
5. Next spread the mixture of mustard and preserve on the puff pastry then on 1/2 of the puff pastry add 1 pound of the slice ham and then the one pound of cheese
6. Then fold the sheet over the ingredients like making a call one and seal it with your figures or a fork
7. Once sealed place on a baking sheet and make vents on top like you would a pie to let the steam out then crack the egg and beat it and add a teaspoon of water to make a egg wash and brush all over the puff pastry
8. Place into the oven and bake till golden brown all ovens are different mine took about 40 min to cook just keep an eye on it after 20 min of cooking
9. As it is cooking take the rest of the ham and add the brown sugar to a saute pan and cook till carmeized
10. Once it is finish cooking take out of the oven add the rest of the cheese and then the caramelized ham let cheese melt from the heat and then serve with any style off eggs you like I usually just make scrambled eggs

I like cheese, so any cheese that melts. Ham and Cheese Puff Pastry QuicheThe Links Site. A delicious appetizer of ham + cheese puff pastry. Cut into squares and serve warm. Add the ham and sprinkle with cheese.

So that is going to wrap it up for this special food ham and cheese puff pastry recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, friends and colleague. Thank you for reading. Go on get cooking!