Hey everyone, I hope you are having an amazing day today. Today, I’m gonna show you how to make a distinctive dish, pear mascarpone cake. One of my favorites food recipes. For mine, I’m gonna make it a bit unique. This will be really delicious.

Pear Mascarpone Cake is one of the most well liked of current trending foods on earth. It’s simple, it is quick, it tastes yummy. It’s appreciated by millions every day. They are nice and they look fantastic. Pear Mascarpone Cake is something which I’ve loved my whole life.

To get started with this recipe, we must first prepare a few ingredients. You can cook pear mascarpone cake using 14 ingredients and 8 steps. Here is how you cook it.

The ingredients needed to make Pear Mascarpone Cake:

1. Get 120 g unsalted butter
2. Prepare 250 g mascarpone
3. Make ready 35 g confectioners sugar
4. Make ready 1 tsp vanilla extract
5. Make ready 4 large eggs
6. Take 190 g all-purpose fluor
7. Take 70 g granulated sugar
8. Take 1 1/2 tbsp cornstarch
9. Get 1 tsp baking powder
10. Prepare 1 tsp baking soda
11. Take 1/4 tsp salt
12. Make ready 1 pear (290 g) diced
13. Get 1 pear (290 g) sliced
14. Take handful granulated sugar

Instructions to make Pear Mascarpone Cake:

1. Preheat the oven to 170 degree Celsius
2. At room temperature, mix the butter and confectioners sugar on low speed until creamy
3. Add the mascarpone and the vanilla extract, then add the eggs one by one
4. Mix the dry ingredients
5. Whisk the dry ingredients into the wet gently. Make sure it’s well incorporated before adding the pear
6. Add the diced pear into the batter
7. Grease a 22 cm springform pan with butter and flour. Pour the batter in. Decorate the sliced pear on top of the batter, leave uncovered batter as little as possible. Sprinkle a handful of sugar on top
8. Bake for 1 hour in 170 degree Celsius then for 30 minutes in 180 degree Celsius. Cool on a wire rack for about 20 minutes before removing the springform pan. Dust the cake with confectioners sugar and enjoy it with your afternoon tea.

So that’s going to wrap this up with this special food pear mascarpone cake recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to bookmark this page on your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!