Hello everybody, it is Brad, welcome to our recipe page. Today, I will show you a way to make a special dish, sweet potato paratha. One of my favorites food recipes. This time, I will make it a bit tasty. This will be really delicious.

sweet potato paratha is one of the most well liked of recent trending foods in the world. It’s simple, it is quick, it tastes delicious. It is appreciated by millions daily. sweet potato paratha is something which I have loved my whole life. They are fine and they look fantastic.

and easy paratha recipe is the sweet potato paratha recipe which is also known as thepla as the potato is added directly to the dough. well before i started the blog, i was very comfortable with. Sweet Potato Paratha, an Indian Flatbread. Bread & Baking Recipes· Snack Recipes· Vegetarian Recipes.

To get started with this particular recipe, we have to first prepare a few components. You can have sweet potato paratha using 8 ingredients and 7 steps. Here is how you can achieve that.

The ingredients needed to make sweet potato paratha:

1. Get filling
2. Get 1/2 sweet potato
3. Get 1 tsp jaggery powder
4. Take dough
5. Make ready 1 cup whole wheat flour
6. Prepare 1/2 cup water
7. Prepare greasing
8. Make ready 2 tsp ghee or clarified butter

Learn how to make Spicy Sweet Potato Paratha ~ Spicy Indian flatbread made using sweet potato mash and assorted Indian spices. There is always a new gadget to add to the kitchen to brighten up. Sweet Potato Paratha is a flavoursome flatbread made with sweet potatoes and Indian spices and can be eaten with both tomato ketchup as well as green chutney. Transfer parathas onto a tawa on medium heat, cook on both sides.

Instructions to make sweet potato paratha:

1. Steam the sweet potato for 5 mins in microwave and peel off the skin.
2. Prepare a soft dough using flour and water.
3. While dough is resting, mash the steamed potato and add jaggery.
4. Take a small ball of dough- roll it flat roughly. Grease a little ghee and spread the filling in middle and close the ends.
5. Lightly press the ball in dry flour and roll it thin.
6. Put it on a preheated girdle and cook it one side till light brown, then turn and apply ghee . similarly smear ghee on other side and keep on flipping every 5 sec till both the sides are cooked.
7. Cut the paratha in 8 pcs and serve with date syrup.

This delicious sweet potato paratha are a wonderful way to try with spices & flavors with mild sweet taste. This makes a stomach filling & palate satisfying stuffed paratha that is absolute quick to prepare. Put the mashed potatoes, coriander and cumin powders, cumin seeds, turmeric, chili powder, salt to taste, chopped fresh coriander and grated ginger into a large mixing bowl. Aloo Paratha is a unleavened whole wheat flat bread stuffed with a spiced potato stuffing. Aloo paratha With step by step photos.

So that is going to wrap this up with this special food sweet potato paratha recipe. Thanks so much for reading. I’m confident you can make this at home. There is gonna be more interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!