Hey everyone, hope you are having an amazing day today. Today, we’re going to prepare a distinctive dish, mix vegetable khichdi. It is one of my favorites. This time, I am going to make it a little bit unique. This will be really delicious.
A vegetarian, one-pot, gluten free dish with lentils, rice and vegetables, cooked in ghee, turmeric and red chili powder makes an amazingly flavorful comfort meal! Mix Vegetable Khichdi is a traditional Indian dish commonly made with rice, lentils and various vegetables. This dish is simple yet very delicious to eat.
Mix vegetable khichdi is one of the most popular of current trending meals in the world. It’s enjoyed by millions daily. It is easy, it is quick, it tastes delicious. They are nice and they look fantastic. Mix vegetable khichdi is something that I’ve loved my entire life.
To get started with this particular recipe, we must prepare a few ingredients. You can cook mix vegetable khichdi using 13 ingredients and 8 steps. Here is how you can achieve it.
The ingredients needed to make Mix vegetable khichdi:
- Get 2 cups dehradun basmati rice
- Get 2 cups roasted mung dal
- Make ready 5-6 cauliflower florets
- Take 2 Potatoes cut into cubes
- Get 1 cup green peas
- Make ready 1 tomato chopped
- Take 1 tsp cumin seeds
- Make ready 1 tsp ginger paste
- Make ready 2 tbsp cumin-coriander powder
- Get 1 tsp red chilli Powder
- Make ready 1 tsp turmeric powder
- Make ready To taste salt and sugar
- Make ready As needed oil
Mix Vegetable Lentil Rice is one-pot ultimate comfort food prepared with rice, dal/lentils, veggies and some basic spices. There are many varieties in khichdi - Gujarati plain khichdi, Mix Vegetable Khichdi, Sankranti khichdi, Traditional khichdi, Bengali khichdi, Bihari Khichdi, Sabudana Khichadi and many more. Mix Vegetable Khichdi is a traditional Indian dish commonly made with rice, lentils and various vegetables. This dish is simple yet very delicious t.
Instructions to make Mix vegetable khichdi:
- Boil the dal first and add rice once it is soft
- Now add oil in a pan,temper cumin seeds, bay leaf and let it crackle
- Add vegetables and saute well
- Add ginger paste saute well.
- Add salt, turmeric powder, cumin-coriander powder and red chilli Powder saute.
- Add tomato and saute till oil separates
- Now pour this into the rice and daal mix.
- Add sugar and boil,serve it with fried vegetables.
Mixed vegetable khichdi is ready, serve hot with salad and. Mix Daal Vegetable khichdi is ready. Enjoy healthy khichdi with curd, pickle and papad. Khichdi or Khichuri is my go-to comfort food. In many region of India it is made with slight variation of spices.
So that is going to wrap this up for this special food mix vegetable khichdi recipe. Thanks so much for your time. I’m confident that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your family, friends and colleague. Thank you for reading. Go on get cooking!


