Hey everyone, it is John, welcome to our recipe page. Today, I will show you a way to prepare a special dish, plantain pancakes (vegan). One of my favorites food recipes. For mine, I’m gonna make it a little bit unique. This will be really delicious.

You'll definitely want to make these Vegan Plantain Pancakes for your.. Plantains are starchier than bananas, which makes them work SO well for this recipe. The sugars and starch provide the bulk and base for these fluffy, dense pancakes.

Plantain Pancakes (Vegan) is one of the most well liked of recent trending meals on earth. It is appreciated by millions daily. It’s easy, it is fast, it tastes delicious. Plantain Pancakes (Vegan) is something which I’ve loved my entire life. They are fine and they look wonderful.

To get started with this recipe, we have to prepare a few components. You can have plantain pancakes (vegan) using 4 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Plantain Pancakes (Vegan):

1. Prepare 1 plantain (very ripe)
2. Get Liquid from 1 tin of pigeon peas
3. Get Flour (approx 1 cup)
4. Make ready Black pepper

On the table in minutes and just as good when reheated from the freezer! When the top begins to bubble, flip the pancake and cook until golden. If you love bananas, these vegan plantain pancakes are for you! Banana pancakes topped with caramelized plantains and banana.

Steps to make Plantain Pancakes (Vegan):

1. Peel plantain and mash in a bowl
2. Add about half the bean liquid, half a cup of flour done black pepper (and salt too if the bean liquid is unsalted) and mix well.
3. Add more liquid and or flour as required and mix until you have a thick batter. If you have done it like I did, you won't be able to pour the batter, you will have to spoon it into the pan.
4. Spoon a pancake-sized blob of batter into a frying pan (I used a medium heat and no oil). It should form a 1cm-thick pancake. You might have to flatten it with a spoon.
5. Cook on each side for about 2 mins. It will go a satisfying brown color. Mine seemed quite resistant to burning, so I cooked them more to make sure they were done in the middle.

Caramelized Plantain Pancakes with Sweet Cinnamon Plantain Maple Syrup. These pancakes tasted like unicorns and sunshine dancing atop my tongue. Making Plantain Pancakes is another way to use up overripe (black)plantains, but you can also make use of the ripe (yellow) ones too. Try Plantain Pancakes from The Healthy Foodie (contains coconut flour) or the Paleo Mom's Plantain Pancakes (no coconut flour). Plantains are a member of the banana family.

So that’s going to wrap it up with this special food plantain pancakes (vegan) recipe. Thank you very much for your time. I’m confident that you can make this at home. There is gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!