Hey everyone, I hope you’re having an amazing day today. Today, I’m gonna show you how to prepare a distinctive dish, peach banana holiday lasagna. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Peach Banana Holiday Lasagna is one of the most popular of recent trending meals in the world. It’s easy, it is fast, it tastes delicious. It’s appreciated by millions every day. Peach Banana Holiday Lasagna is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this particular recipe, we have to prepare a few components. You can have peach banana holiday lasagna using 20 ingredients and 6 steps. Here is how you can achieve that.

The ingredients needed to make Peach Banana Holiday Lasagna:

1. Get 6 sheets IDEAL GOURMET LASAGNA, cooked and halved
2. Make ready 1 egg, lightly beaten
3. Prepare 1 cup cheddar cheese, grated
4. Prepare 1/2 cup cream cheese
5. Take 1/4 cup white sugar
6. Take 1 teaspoon vanilla extract
7. Prepare 1 can peach halves, drained and cubed
8. Make ready 4 pieces bananas, sliced
9. Prepare 1/4 syrup from canned peaches
10. Get for the topping:
11. Take 1/3 cup all-purpose flour
12. Get 1/3 cup brown sugar
13. Make ready 1/4 cup cashew nuts, toasted and chopped
14. Prepare 1/2 teaspoon ground cinnamon
15. Take 1 dash ground nutmeg
16. Get 3 tablespoons butter
17. Make ready for sour cream:
18. Get 3/4 cup Alaska Crema
19. Prepare 3 tablespoons maple syrup
20. Prepare 1/2 teaspoon lemon juice

Instructions to make Peach Banana Holiday Lasagna:

1. Preheat oven to 350 degrees F.
2. Mix cheddar cheese, cream cheese, egg, white sugar, and almond extract in a medium-sized bowl. Blend well. In another bowl, combine sliced banana, peaches and honey.
3. Put together the cheese mixture and mixed fruits as final filling. Spread evenly on halved Ideal Gourmet Lasagna sheet. Roll to finish.
4. To make the Topping, combine flour, 1/3 cup brown sugar, cashew nuts, cinnamon, butter and nutmeg in a small bowl. Whip until crumbly. Sprinkle on top of lasagna rolls.
5. Line lasagna rolls in a pan. Bake in preheated oven for 45 minutes. Cool for 15 minutes.
6. Top with blended Sour Cream. Serve warm

So that is going to wrap it up with this special food peach banana holiday lasagna recipe. Thank you very much for reading. I am confident that you will make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!