Simple Way to Prepare Award-winning Spanish Rice (Paella)

Spanish Rice (Paella)
Spanish Rice (Paella)

Hey everyone, hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, spanish rice (paella). One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spanish Rice (Paella) is one of the most well liked of recent trending foods on earth. It’s enjoyed by millions daily. It’s simple, it’s fast, it tastes delicious. Spanish Rice (Paella) is something which I have loved my whole life. They’re nice and they look wonderful.

To get started with this recipe, we have to first prepare a few ingredients. You can cook spanish rice (paella) using 10 ingredients and 3 steps. Here is how you can achieve it.

The ingredients needed to make Spanish Rice (Paella):
  1. Get 250 ml tomatoe sause
  2. Take 2 heads garlic
  3. Make ready 4 drumsticks of chiken
  4. Make ready 80 g green beens
  5. Make ready 4 Artichoke hearts
  6. Prepare 1/2 tsp saffron
  7. Prepare 2 Tbsp olive oil
  8. Take 10 g salt
  9. Get 2 Cups rice
  10. Get 3 Cups warm water
Steps to make Spanish Rice (Paella):
  1. In a pan, we put the drumsticks with the garlic to fry with olive oil, once its golden we add the green beens.
  2. Once all the previous ingredients are golden we add the artichoke hearts, and the tomatoe sauce, we cook during 2 min at medium heat and we add the water and the rice at the end. We add the saffron, the yellow colorant and we cook until al the water its evaporated and the rice cooked.
  3. Optional step: add some lemon juice and enjoy!

So that’s going to wrap it up with this special food spanish rice (paella) recipe. Thank you very much for your time. I am sure that you will make this at home. There’s gonna be more interesting food at home recipes coming up. Don’t forget to save this page on your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!

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