Recipe of Homemade Chicken Alfredo

Chicken Alfredo
Chicken Alfredo

Hey everyone, it’s me again, Dan, welcome to my recipe site. Today, I’m gonna show you how to make a distinctive dish, chicken alfredo. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This is gonna smell and look delicious.

Chicken Alfredo is one of the most well liked of recent trending meals in the world. It is enjoyed by millions daily. It’s easy, it’s fast, it tastes yummy. Chicken Alfredo is something that I’ve loved my whole life. They’re fine and they look fantastic.

To begin with this recipe, we have to first prepare a few components. You can cook chicken alfredo using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Chicken Alfredo:
  1. Take Alfredo Sauce
  2. Get 1 stick butter
  3. Make ready 2 cups grated Parmesan cheese
  4. Take 1 cup heavy whipping cream
  5. Get Chicken
  6. Take 2 pound chicken breast boneless and skinless
  7. Take 24 ounces Brussel sprouts
  8. Get 1/2 pound carrots
  9. Make ready To taste salt
  10. Take 3 tablespoons peanut oil
  11. Take 1/2 teaspoon ground white pepper
  12. Get 1 teaspoon granulated garlic powder
  13. Take 1/4 cup parsley flakes
  14. Make ready 1 tablespoon chopped chives
  15. Get 3 tablespoons grated Parmesan cheese for top
Instructions to make Chicken Alfredo:
  1. Melt the butter add the cream and allow to heat. Get hot enough just to melt cheese. Whisk till smooth and creamy.
  2. Add oil to pan. Slice the carrots on a bias. Cut the sprouts in half. Add to the oven safe pot, or Dutch oven. Preheat oven to 400°Fahrenheit. Slice the chicken into manageable pieces. Add spices.
  3. When all the spices are in mix well and cook till chicken is no longer pink. When the vegetables are tender add the Alfredo sauce.
  4. Sprinkle with a little parmesan cheese and put into oven for 1 hour. Serve I hope you enjoy!!!

So that’s going to wrap this up with this special food chicken alfredo recipe. Thank you very much for reading. I am confident you will make this at home. There’s gonna be more interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thank you for reading. Go on get cooking!

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