Steps to Make Perfect Spicy Fried Chicken

Spicy Fried Chicken
Spicy Fried Chicken

Hello everybody, I hope you are having an amazing day today. Today, I will show you a way to prepare a distinctive dish, spicy fried chicken. One of my favorites. For mine, I will make it a little bit unique. This is gonna smell and look delicious.

Spicy Fried Chicken is one of the most well liked of recent trending meals in the world. It’s simple, it’s quick, it tastes yummy. It’s enjoyed by millions daily. They are nice and they look wonderful. Spicy Fried Chicken is something which I’ve loved my entire life.

To begin with this particular recipe, we have to prepare a few ingredients. You can have spicy fried chicken using 20 ingredients and 5 steps. Here is how you can achieve that.

The ingredients needed to make Spicy Fried Chicken:
  1. Get 1 qt Peanut Oil
  2. Take 2 lb Chicken Tenderlions (1 Package) OR 4 Chicken Breasts
  3. Take 4 oz pickle juice (Zesty is my pref.)
  4. Make ready 1 Tbsp Tabasco Sauce
  5. Make ready dry mix ingredients
  6. Get 1 cup flour
  7. Make ready 2 tsp powdered sugar
  8. Make ready 1 tsp cayenne pepper
  9. Get 1 tsp paprika
  10. Make ready 1 tsp salt
  11. Get 1/2 tsp black pepper
  12. Get 1/2 tsp garlic powder
  13. Make ready 1/2 tsp celery salt
  14. Make ready wet mix ingredients
  15. Prepare 2 eggs
  16. Prepare 8 oz buttermilk
  17. Make ready 1 Tbsp Tabasco Sauce
  18. Prepare Serving Touches..
  19. Prepare Nashville Seasoning OR
  20. Make ready 1/2 tsp Cayenne, Brown sugar, chili powder, garlic powder, and paprika
Instructions to make Spicy Fried Chicken:
  1. 30 Minutes Before Cooking: Prepare the chicken by tenderizing & cutting to your liking. Have pieces soak in a mixture of pickle juice and Tabasco.
  2. Heat up your oil to 375 degrees. Create your Dry and Wet mixes in separate bowls. Drain your chicken, pat it dry.
  3. Start by covering the chicken in your dry mix, then into the wet mix, and a final time into the dry mixture.
  4. Place 4-5 coated tenderloins into the fryer basket, let cook for 2 minutes OR light brown. They'll darken when drying, more time for breasts, less time for thinner strips.
  5. After removing the chicken to dry, while fresh out of the fryer add salt, and the "serving touches" If reheating- add spices into the pan's oil then reheat.

So that’s going to wrap this up for this special food spicy fried chicken recipe. Thanks so much for reading. I’m sure that you can make this at home. There’s gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!

close