Recipe of Award-winning Pandan Pancake

Pandan Pancake
Pandan Pancake

Hey everyone, it’s Brad, welcome to my recipe page. Today, I’m gonna show you how to make a distinctive dish, pandan pancake. One of my favorites. This time, I’m gonna make it a bit unique. This is gonna smell and look delicious.

Pandan Pancake is one of the most well liked of current trending foods in the world. It’s easy, it is quick, it tastes delicious. It is enjoyed by millions daily. They are nice and they look fantastic. Pandan Pancake is something that I’ve loved my whole life.

To get started with this particular recipe, we must first prepare a few components. You can cook pandan pancake using 13 ingredients and 4 steps. Here is how you cook that.

The ingredients needed to make Pandan Pancake:
  1. Make ready 2 eggs
  2. Make ready 50 gr sugar
  3. Prepare 100 gr all-purpose flour
  4. Get 10 gr milk powder
  5. Make ready pinch salt
  6. Take 1/4 tsp baking soda
  7. Prepare 50 ml milk
  8. Get Pandan juice / pandan paste
  9. Make ready (If you wish to make a chocolate one, add 10gr cocoa powder & reduce 10gr flour)
  10. Get Bit of butter (~3gr, melted)
  11. Make ready Vanilla (optional)
  12. Get Filling
  13. Prepare Chocolate spread / any jams / etc
Steps to make Pandan Pancake:
  1. Whisk eggs and sugar until well combined then add dry ingredients
  2. Pour milk (i combined milk and pandan juice before pouring it) or simply add drops of pandan paste
  3. Cook pancake and fill as you wish
  4. Fold and enjoy!

So that is going to wrap this up with this special food pandan pancake recipe. Thanks so much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your family, friends and colleague. Thanks again for reading. Go on get cooking!

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