Hey everyone, hope you are having an incredible day today. Today, I will show you a way to make a special dish, sarah's magic mixed fruit upside down cake. One of my favorites. This time, I am going to make it a little bit tasty. This is gonna smell and look delicious.

Sarah's Magic Mixed fruit upside down cake is one of the most popular of recent trending meals on earth. It is simple, it’s fast, it tastes yummy. It is enjoyed by millions every day. Sarah's Magic Mixed fruit upside down cake is something that I’ve loved my entire life. They’re nice and they look fantastic.

To begin with this particular recipe, we must first prepare a few components. You can have sarah's magic mixed fruit upside down cake using 10 ingredients and 5 steps. Here is how you can achieve it.

The ingredients needed to make Sarah's Magic Mixed fruit upside down cake:

1. Prepare 10 inch round baking pan
2. Take 1 & 1/2 cups flour
3. Take 1/2 cup and 1 tlbs sugar
4. Get 1/2 cup & 1 tlbs butter room temp.
5. Make ready 1 tsp vanilla extract
6. Get 1 tsp baking powder
7. Take 1/4 tsp ground cinnamon
8. Take 1 tbsp powdered sugar
9. Prepare 1 cup Mixed canned fruit
10. Prepare 2 eggs

Steps to make Sarah's Magic Mixed fruit upside down cake:

1. Grease pan with butter. Put fruit in bottom of pan
2. Mix all other ingredients together well until batter becomes smooth
3. Spoon batter over fruit and spread evenly.
4. Bake for 20 minutes at 400°F
5. Take from oven and immediately flip pan over onto a plate. Carefully lift pan from plate to reveal the now Upside down cake!!

So that’s going to wrap this up for this special food sarah's magic mixed fruit upside down cake recipe. Thank you very much for your time. I’m confident you will make this at home. There is gonna be interesting food in home recipes coming up. Remember to save this page on your browser, and share it to your family, colleague and friends. Thanks again for reading. Go on get cooking!