Hey everyone, hope you’re having an amazing day today. Today, I will show you a way to make a distinctive dish, fruit salsa and cinnamon chips. It is one of my favorites food recipes. For mine, I am going to make it a little bit tasty. This is gonna smell and look delicious.
Fruit Salsa and Cinnamon Chips is one of the most popular of current trending meals on earth. It’s appreciated by millions daily. It is easy, it is quick, it tastes delicious. Fruit Salsa and Cinnamon Chips is something which I have loved my entire life. They’re fine and they look wonderful.
To begin with this particular recipe, we have to first prepare a few ingredients. You can have fruit salsa and cinnamon chips using 13 ingredients and 7 steps. Here is how you cook it.
The ingredients needed to make Fruit Salsa and Cinnamon Chips:
- Prepare Salsa
- Take 2 golden delicious apples (peeled and diced)
- Prepare 2 kiwis (peeled and diced)
- Get 1 packages frozen mixed berries
- Take 2 tsp white sugar
- Make ready 2 tbsp brown sugar
- Make ready 3 tbsp strawberry jam
- Take 1 tsp ground cinnamon
- Make ready Cinnamon chips
- Get 1 butter flavored cooking spray
- Get 10 10inch whole wheat tortillas
- Take 1/4 cup ground cinnamon
- Make ready 1/2 cup white sugar
Steps to make Fruit Salsa and Cinnamon Chips:
- leave berries out to thaw for a couple hours before preparation
- preheat oven to 350°F
- Mix all ingredients for the salsa in a large bowl, cover and chill.
- CINNAMON CHIPS: slice tortillas into triangle cuts and place on a baking sheet
- spray chips with butter flavored cooking spray
- mix cinnamon and sugar together, and sprinkle over chips. you may need to name more to sprinkle over depending how sweet you like it.
- spray chips again with the butter flavored cooking spray, and bake in the oven for 8-10 minutes
So that’s going to wrap this up with this special food fruit salsa and cinnamon chips recipe. Thanks so much for your time. I’m sure you can make this at home. There is gonna be interesting food in home recipes coming up. Don’t forget to bookmark this page in your browser, and share it to your loved ones, friends and colleague. Thanks again for reading. Go on get cooking!
