Hey everyone, it is me again, Dan, welcome to my recipe page. Today, I’m gonna show you how to make a special dish, fig and mortadella sandwich. One of my favorites food recipes. This time, I will make it a little bit unique. This is gonna smell and look delicious.

Fig and Mortadella Sandwich is one of the most well liked of recent trending meals on earth. It is easy, it is fast, it tastes delicious. It’s enjoyed by millions every day. Fig and Mortadella Sandwich is something that I’ve loved my entire life. They are nice and they look fantastic.

Assemble the sandwich by placing the cheese on the first slice of bread. Add the mortadella, making sure to fold it into ribbons over the cheese. For the sandwich build: Preheat a griddle over medium-low heat or heat a panini press.

To get started with this recipe, we must prepare a few ingredients. You can cook fig and mortadella sandwich using 7 ingredients and 6 steps. Here is how you cook that.

The ingredients needed to make Fig and Mortadella Sandwich:

1. Take 4 slices 100% whole wheat bread
2. Make ready 4 teaspoons reduced-fat creamy butter
3. Take 2 figs, sliced
4. Take 6 pcs Beef mortadella
5. Prepare 4 tbsp parmesan cheese, grated
6. Make ready 4 tbsp mozzarella cheese, cut in mini bits
7. Prepare to taste Salt and pepper

Inspired by the Italian peasant cuisine known as cucina povera, Fernald's new collection of recipes, Home Cooked, is as simple, hearty and delicious as it gets, featuring rich soups. This fried mortadella sandwich, made with just bread, fried mortadella, and a shmear of grainy mustard, is an elevated version of This fried mortadella sandwich is essentially a grown-up riff on that fried bologna sandwich that likely made a frequent appearance in your after-school snack attacks. Sandwich of the Week: Mortadella Focaccia Sandwich. A sweet-and-spicy mayonnaise one-ups the standard bologna sandwich.

Steps to make Fig and Mortadella Sandwich:

1. In a pan, saute the mortadella slices.
2. In the same pan, saute the fig slices and turn them gently.
3. Apply butter on the bread slices
4. Spread Parmesan cheese and mozzarella cheese
5. Place the fried mortadella slices on the bread and top it with fig slices. Season with some salt and pepper..Now place another slice of buttered bread on the bread with all the toppings
6. Heat a pan with enough butter and toast the Sandwich on both the sides, until the cheese starts melting and oozing and the bread crust turns brown and crispy.

The golden brown and crispy interior holds up to the rest of the ingredients and adds the perfect amount of crunch. Fold into a sandwich and serve. While this simple sandwich is absolutely wonderful, one way to take advantage of Mortadella's signature added fat is Consider pairing your mortadella with jam (like you might a croque monsieur, for example) or adding figs, pears, or other fresh fruit to your mortadella. Finger Sandwiches Wrap Sandwiches Mortadella Sandwich Monte Cristo Sandwich Potato Crisps Toast Sandwich Recipe Search Wrap Recipes Grilled Fig Tartines. I normally don't find myself downing raw figs the way I would with other raw fruits.

So that’s going to wrap this up for this special food fig and mortadella sandwich recipe. Thanks so much for reading. I am confident that you can make this at home. There is gonna be interesting food at home recipes coming up. Remember to save this page on your browser, and share it to your loved ones, colleague and friends. Thank you for reading. Go on get cooking!