Hello everybody, I hope you’re having an incredible day today. Today, I’m gonna show you how to prepare a special dish, hara bara kebab. One of my favorites food recipes. For mine, I am going to make it a little bit unique. This will be really delicious.

Hara Bhara Kabab Recipe with stepwise photos and video. Hara Bhara Kabab is a delicious starter snack made from spinach, potatoes and green peas. The hara bara kebab is a vegetarian kebab recipe full of aromatic spices, healthful ingredients and an amazing Hara Bara Kabab recipe - How to make Hara Bara Kabab.

Hara Bara Kebab is one of the most well liked of current trending foods on earth. It is simple, it is fast, it tastes yummy. It is enjoyed by millions every day. They’re fine and they look fantastic. Hara Bara Kebab is something that I have loved my entire life.

To begin with this particular recipe, we have to prepare a few components. You can cook hara bara kebab using 15 ingredients and 4 steps. Here is how you can achieve it.

The ingredients needed to make Hara Bara Kebab:

1. Prepare 1 Small Broccoli (Half cooked)
2. Take 1/4 Kilo Potato (Boiled)
3. Get 250 gm Paneer
4. Prepare 1/4 Cup Beans
5. Make ready 1/4 Cup Capsicum
6. Make ready 4/5 Garlic Cloves
7. Prepare 1 Inch Ginger
8. Get 2 Green Chillies
9. Get to taste Salt
10. Prepare 1/2 Tsp Garam Masala
11. Make ready 1/2 Tsp Cumin Powder
12. Make ready 1 Tsp Dry Kasuri methi / Fresh
13. Make ready 1/2 Cup Peas (boiled)
14. Make ready 2 Tbsp Corn flour
15. Prepare Bread Crumbs

But since I'm a vegetarian this recipe is for vegetarian hara bhara kebab and very green one on that! Hara Bhara kebab are Indian snacks that are made with potatoes, peas and spinach. How to make Hara Bhara Kebab: Mix and mash together the potatoes, peas and spinach till a. Veg Kabab Recipe: Hara bhara kebab is another vegetable cutlet like snack, prepared with a stuffing of spinach and green peas.

Steps to make Hara Bara Kebab:

1. First In a pan add 1/2 spoon oil and cook finely chopped beans and capsicum cook for while. Then add the Boiled and crushed peas and cook for few minutes and cool down completely.
2. In a bowl add the smashed potato,add the crumbled paneer, Crush broccoli in mixer not paste. Add that in bowl then add the peas mixture and mix well.
3. Add all dry spices salt,garam masala,kasuri methi,cumin powder and corn flour and little bread crumbs. Mix well and keep in refrigerator for while before frying.
4. Before frying keep the mix out get in room temperature. Then make it the shape you want and pan fry till done.

This is the best way to add some. Hara Bhara Kebab is made by binding blanched spinach, potatoes, peppers, green peas and spices together. Then pinch small balls from the prepared mixture, pat it flat and shallow fry it. SahifalarBoshqaBrendOshxona/Taom pishirishEenadu India- FOODVideolarHara Bara Kebab. Hara Bhara Kebab is easy to make at home.

So that is going to wrap it up with this special food hara bara kebab recipe. Thank you very much for your time. I’m sure that you will make this at home. There’s gonna be interesting food at home recipes coming up. Remember to save this page in your browser, and share it to your loved ones, colleague and friends. Thanks again for reading. Go on get cooking!